Wednesday, 11 May 2016 21:39

Facts vs hot air

Written by 

It has become politically dangerous to question the word of environmental groups on the issue of climate change.

But that hasn't stopped one US scientist calling 'bullsh*t' on claims made about meat producers' contributions to greenhouse gas (GHG) emissions. UC Davis animal science professor Frank Mitloehner says anti-animal advocates wrongly portray livestock as being to blame for most of the US's GHG emissions.

"When divorcing political fiction from scientific facts... from all sectors of society, one finds a different picture."

Scientists and the EPA say livestock production in the US accounts for just 4.2% of GHG, while transportation contributes 27% and the energy sector 31%.

Featured

Still a slow boat to China!

Hopes of NZ sheepmeat prices picking up anytime soon in the country's key export market of China looks highly unlikely.

National

Frontline biosecurity 'untouchable'

Biosecurity Minister Andrew Hoggard has reiterated that 'frontline' biosecurity services within Ministry for Primary Industries (MPI) will not be cut…

Machinery & Products

New name, new ideas

KGM New Zealand, is part of the London headquartered Inchcape Group, who increased its NZ presence in August 2023 with…

All-terrain fert spreading mode

Effluent specialists the Samson Group have developed a new double unloading system to help optimise uphill and downhill organic fertiliser…

» Latest Print Issues Online

Milking It

Plant-based bubble bursts

OPINION: Talking about plant-based food: “Chicken-free chicken” start-up Sunfed has had its valuation slashed to zero by major investor Blackbird…

» Connect with Dairy News

» eNewsletter

Subscribe to our weekly newsletter