The North Island weekly lamb kill dropped 50% in the space of two week as the availability of killable lambs plummets.
Last week lamb prices remained stable with most at $4.30-4.40/kg (gross). Lamb space has still been pretty jammed up but there is definitely light at the end of the tunnel now.
The weekly New Zealand cattle kill continues to run at just over 80,000 head. This is 33% above average for this time of year and is also higher than usual peak kill levels.
One of the smallest yardings of store cattle that Wellsford has offered was up today, with just 59 in total.
With Easter looming and calves taking precedence over older cattle with calf sales kicking into gear, numbers were lighter last week.
It was always going to be a tough ask to sell 14,000 store lambs when much of the North Island is in drought so vendors were not surprised when prices dropped around $5/hd on last week.
Over 1,200 weaners was a smaller yarding than expected but due to continuing dry conditions the smaller number may well have worked in favor of those vendors trading today, though prices were still below expectations.
Unfortunately lamb prices have continued to move lower in the last two week as big numbers of lambs continue to hit the market due to drought conditions.
Cattle continue to pour out for slaughter with cows leading the charge. Some companies continue to focus heavily on killing cows with less space being allocated for steer or bull.
Farmgate prices for works cattle were still under some downward pressure this week with big numbers of dairy cows coming forward for slaughter.