Tuesday, 18 August 2015 13:00

FE’s spread encourages ram breeders

Written by 
Dr Tricia Johnson and RamGuard testing service head Neville Amyes at the recent Beef + Lamb NZ Genetics sheep breeder forum. Dr Tricia Johnson and RamGuard testing service head Neville Amyes at the recent Beef + Lamb NZ Genetics sheep breeder forum.

Scientists are noting a geographic spread of facial eczema (FE) and urging ram breeders to start introducing tolerance into their flocks, sooner rather than later.

AgResearch animal production scientist Dr Tricia Johnson and RamGuard testing service head Neville Amyes presented a workshop to about 100 sheep breeders at this year’s Beef + Lamb NZ Genetics sheep breeder forum, held in Napier in late July. The annual forum is an opportunity for sheep breeders to interact directly with BLNZ Genetics and the scientists working in genetics.

FE affects sheep and cattle and is the result of ingesting sporidesmin produced from the fungus Pithomyces chartarum. The spores cause liver damage which directly affects production and can go on to cause photosensitivity. Spore production increases within leafy pastures in warm and humid environments. Farmers can measure pasture spores and there is testing which picks up levels of GGT produced by the liver – a specific enzyme that indicates liver damage.

Johnson says FE is spreading, geographically, and more farmers are facing production losses due to subclinical effects such as decreased growth and or lambing percentages.

The forum presentation focused on the role genetics and genomic technology could play in predicting which animals were likely to be more FE tolerant. 

“Tolerance to facial eczema in sheep is highly heritable and genetic improvement can be achieved using SIL breeding values,” Johnson says.

But it can take many years to breed animals highly tolerant of the spores and it’s not cheap to do, because of the testing involved. That test is called RamGuard: animals are subjected to low levels of the FE-causing spores, before having their GGT levels tested. In this way breeders can select individual animals showing the greatest tolerance and make faster genetic progress.

Johnson believes more advanced genomic technology will allow breeders to ‘leapfrog’ progress towards FE tolerance, but testing will need to continue from that point.

“Start now for the future,” Johnson says. “Look at getting a little tolerance through your breeding programme now by buying facial eczema tolerant rams and get that through the maternal population of your flock.”

But the effort needs to be ongoing, she says. It’s not a matter of using rams one season; FE needs to be added as a trait to the breeding programme and ideally it should be accompanied by RamGuard testing to verify progress is being made. 

To achieve accurate genomic predictions at least 1500 RamGuard-tested animals per sheep breed need to be genotyped using SNP chip platforms. 

At least 3600 sheep have now been genotyped, but because of the 1500 per breed requirement for accuracy, only Romney predictions are considered accurate at this point. Coopworth are well on their way, with 780 animals genotyped, and Perendale have made a solid start, at 360 animals. 

“In the case of Perendales, breeders have initiated a programme to boost these numbers and are now RamGuard-testing over 300 per year,” Johnson says.

More like this

Clear breeding goals

Over the last 13 years, Southland dairy farmers Caleb and Paula Hamill have worked hard to realise their dream of farm ownership.

FE spore counts climb

As New Zealand swelters in record hot and humid conditions, dairy farmers need to be more vigilant than usual against facial eczema (FE) as spore counts start to climb.

Beware - FE is here!

A disease that costs the primary industry more than $200 million a year is potentially coming to a place near you soon.

Plan now as El Nino summer lifts facial eczema risk

The anticipated El Niño summer is expected to heighten the risk of facial eczema (FE) and SealesWinslow consultant Nutritionist Paul Sharp says getting a preventative plan ready now will help protect animal health and bottom lines.

Featured

Machinery builder in liquidation

In what appears to be a casualty of the downturn in the agricultural sector, a well-known machinery brand is now in the hands of liquidators and owing creditors $6.6 million.

Two hemispheres tied together through cows

One of New Zealand’s deepest breeder Jersey herds – known for its enduring connection through cattle with the UK’s longest reigning monarch, Queen Elizabeth II – will host its 75th anniversary celebration sale on-farm on April 22.

An 'amaizing' season

It's been a bumper season for maize and other supplements in the eastern Bay of Plenty.

Leaders connect to plan continued tree planting

Leading farmers from around New Zealand connected to share environmental stories and inspiration and build relationships at the Dairy Environment Leaders (DEL) national forum in Wellington last month.

National

Ploughing Champs success

Sean Leslie and Casey Tilson from Middlemarch, with horses Beau and Dough, took out the Rural News Horse Plough award…

Farmers oppose work visa changes

Farmers are crying foul over changes announced by the Government this week to the Accredited Employer Work Visa (AEWV) scheme.

Machinery & Products

PM opens new Power Farming facility

Morrinsville based Power Farming Group has launched a flagship New Zealand facility in partnership with global construction manufacturer JCB Construction.

AGTEK and ARGO part ways

After 12 years of representing the Landini and McCormick brands in New Zealand, Bay of Plenty-based AGTEK and the brands’…

100 years of Farmall Tractors

Returning after an enforced break, the Wheat and Wheels Rally will take place on the Lauriston -Barhill Road, North-East of…

» Latest Print Issues Online

The Hound

Crazy

OPINION: Your canine crusader was truly impressed by the almost unanimous support given by politicians of all stripes in Parliament…

More!

OPINION: As this old mutt suggested in the last issue, MPI looks a very good candidate for some serious public…

» Connect with Rural News

» eNewsletter

Subscribe to our weekly newsletter