Wednesday, 29 June 2016 16:20

Alliance to run women’s workshops

Written by 
Alliance Group chair Murray Taggart will attend all the events alongside Alliance Group director Dawn Sangster (pictured). Alliance Group chair Murray Taggart will attend all the events alongside Alliance Group director Dawn Sangster (pictured).

Alliance Group is to repeat its successful Women's Workshop initiative with events in Christchurch, Nelson and Palmerston North next month.

The Co-op to Cuisine workshops will offer practical learning opportunities for women-shareholders as well as providing a forum to learn more about the cooperative and share their experiences.

Attendees will discuss the opportunities for the cooperative and the strategies for the future, gain an insight into how products are shipped abroad, product diversity, markets and the people that make it happen and hear about new product development initiatives.

The event will also include a practical demonstration of different cuts, examples of packaging and cover consumption trends, cultural considerations and market access requirements. Lunch is also included.

Chief executive David Surveyor, who will attend the first event in Christchurch, said: "Women shareholders make a significant contribution to the cooperative and I'm looking forward to updating those women attending on Alliance Group's strategy and hearing their views."

Alliance Group chair Murray Taggart will attend all the events alongside Alliance Group director Dawn Sangster.

Sangster says: "We want to acknowledge the important role women play in the co-operative and strengthen the company's links with all shareholders. These workshops are a wonderful opportunity to learn and understand more about what Alliance is doing in the market and I encourage women to register.

"Alliance Group recognises that women are now, more than ever, among the key decision makers when it comes to farm management, so it's important we provide them with information that enables them to make informed decisions for the benefit of their farming businesses.

"The workshops follow on from last year's series that was based around plant tours. Feedback from those workshops indicated that women were keen to know more about what Alliance Group was doing in the markets, the logistics, and what the company was doing to add value."

Women make up about half of Alliance Group's 5,000 farmer-shareholders, she says.

Dates

• Rosebank Estate, 180 Johns Road, Northwood, Belfast, Christchurch, July 5, 10am-2.30pm

• Massey University Sport and Rugby Institute, 56 Albany Drive, Palmerston North, July 6, 10am-2.30pm

• Honest Lawyer Country Pub, 1 Point Road, Monaco, Nelson, July 7, 10am-2.30pm

To register, please contact This email address is being protected from spambots. You need JavaScript enabled to view it. or phone 03 214 2734 by June 30.

More like this

Still a slow boat to China!

Hopes of NZ sheepmeat prices picking up anytime soon in the country's key export market of China looks highly unlikely.

Back to the tractor!

Alliance Group chair Murray Taggart is looking forward to spending more time on farm as he steps down after a total of about 18 years on the meat co-operative's board, including the last 10 years as chairman. Nigel Malthus reports...

SFF joins the slaughter

Meat processor and exporter Silver Fern Farms Ltd has joined fellow South Island-based meat company Alliance Group in reporting a big loss for the past year.

Alliance's Pure South cuts win gold

Meat co-operative Alliance Group has bagged four gold medals at the Outstanding NZ Food Producer Awards, achieving top honours for every cut entered.

Stock beginning to flow as market headwinds gather

Alliance Group says following delayed livestock flows - due to ideal growing conditions in both the North Island and the southern South Island - sheep and beef processing numbers are starting to crank up in the move to autumn.

Featured

TV series to combat food waste

Rural banker Rabobank is partnering with Food Rescue Kitchen on a new TV series which airs this weekend that aims to shine a light on the real and growing issues of food waste, food poverty and social isolation in New Zealand.

Celebrating success

The Director General of MPI, Ray Smith says it's important for his department to celebrate the success of a whole range of groups and people around the country.

Biosecurity award for M. bovis work

A small company which mobilised veterinarians around the country to deal with Mycoplasma bovis was one of the winners in this year's Biosecurity Awards, held at Parliament.

Cyclone's devastating legacy

One of the country's top Māori sheep and beef farms is facing a five-year battle to get back to where it was before Cyclone Gabrielle struck just over 14 months ago.

National

Machinery & Products

PM opens new Power Farming facility

Morrinsville based Power Farming Group has launched a flagship New Zealand facility in partnership with global construction manufacturer JCB Construction.

AGTEK and ARGO part ways

After 12 years of representing the Landini and McCormick brands in New Zealand, Bay of Plenty-based AGTEK and the brands’…

100 years of Farmall Tractors

Returning after an enforced break, the Wheat and Wheels Rally will take place on the Lauriston -Barhill Road, North-East of…

» Latest Print Issues Online

The Hound

Cut with care

OPINION: The new government has clearly signalled big cuts across the public service.

Bubble burst!

OPINION: Your canine crusader is not surprised by the recent news that New Zealand plant-based ‘fake meat’ business is in…

» Connect with Rural News

» eNewsletter

Subscribe to our weekly newsletter