Hort urged to back controversial emissions plan
The country's horticulturalists have been urged to get in behind the controversial He Waka Eke Noa (HWEN) agricultural emissions plan.
Pioneer potato growers the Balle family are taking their business a step further.
The family business, growing potatoes in and around Pukekohe and the Waikato for more than three generations, have teamed up with chipmakers to inspire a new brand.
The 'Chip Off the Old Block' range potato chips will be made using only their potatoes.
On each packet, you can find information about what variety of potato was used and where they were sourced from.
Dacey Balle, one of seven brothers from thirteen children to Bernie and Norah Balle, says the family takes its potatoes seriously.
"And surely, great chips need to start with great potatoes," he says.
"The 'Chip Off the Old Block' recipe is based on a few quality ingredients, just as you might find them in your own pantry – great potatoes, sunflower oil, natural seasonings – and that's it.
"And, as little as possible is done to them through the manufacturing process, for the flat cuts the skins are left on and potatoes are sliced nice and thick."
'Chip Off the Old Block' chips will be available in major supermarkets.
Farmer-led charity, Meat the Need is calling for donations to enable it to supply more meals to families in need.
Weaker pricing and demand from China continue to impact New Zealand red meat export earnings.
Fonterra has cemented its position as the country’s number one cheesemaker by picking up nine NZ Champion of Cheese trophies this year.
New Zealand dairy processors are welcoming the Government’s commitment to continuing to push for Canada to honour its trade commitments.
An educational programme, set up by Beef + Land New Zealand, to connect farmers virtually with primary and intermediate school students has reported the successful completion of its second year.
Horticulture NZ chief executive Nadine Tunley will step down in August.