Hemp Study: Vineyard cover crop works well
A study of hemp growing between the rows in New Zealand vineyards shows “exciting” results that the hemp beneficially affects…
NZW's latest Annual Report shows an outlook of renewed certainty and confidence, after two years of Covid-chaos.
In the lead-up to the 2021 levy votes, the New Zealand Winegrowers board received feedback from some members that while they broadly supported New Zealand Winegrower (NZW) and its activities, they were concerned about specific issues around the levies and respresentation on the board.
The monitoring of 28 vineyard sites in five wine-growing regions of New Zealand, has provided the first ever start of the season weather picture for the industry.
Three well-known members of the New Zealand wine industry have been inducted into the NZW Roll of Fellows.
By far the most destructive virus present in New Zealand vineyards, Grapevine leafroll-associated virus 3 ('leafroll 3' for short).
New Zealand Winegrowers’ Pinot Noir 2017 may still be 18 months away, but things are beginning to heat up.
Understanding the ecology of the vineyard as a whole is the focus of a new $7 million research programme being undertaken by NZ Winegrowers.
Over the next few months, NZ Winegrower is profiling the people you elected to the Board of NZW. Next up Deputy Chair John Clarke.
Over the next few months, NZ Winegrower is profiling the people you elected to the Board of NZW. First up, the chair Steve Green.
A study of hemp growing between the rows in New Zealand vineyards shows “exciting” results that the hemp beneficially affects…
A Kiwi-designed biodegradable vine clip is hitting the export market, fuelled by demand for more sustainable vineyard practices.
New Zealand wine enthusiasts have a deepening understanding and growing appreciation of sparkling wine, says Mel Skinner, Chair of Méthode Marlborough…