Fonterra’s Pierre Venter named next vice chancellor of Massey University
The head of Fonterra's R&D facility in Palmerston North is set to literally cross the road and become the new vice chancellor at Massey University.
Volatility in earnings is the result of prices staying high for milk-price products, says Fonterra chairman John Wilson.
High prices for those products also influence margins in the co-op’s food service business.
Fonterra has revised the forecast dividend range for the full 2017-18 year from 25-35c per share down to 15-20c per share.
Meanwhile it has revised this year’s farmgate milk price upwards by 20 cents to $6.75/kgMS. The forecast total cash payout for farmers increases to $6.90-$6.95/kgMS, the third highest payout this decade.
Wilson says the forecast farmgate milk price is good news for farmers but earnings are being hit by volatility.
“There are two critical elements to it,” Wilson told Dairy News.
“One is the prices moving between our milk price products and our non-milk price products – whole milk powder, butter, skim milk powder and anhydrous milk fat in particularly relative to cheeses, caseins and those products.
“It is clear with WMP, butter and AMF being strong that goes to milk price rather than earnings.”
The second element is that prices of products which go into the co-op’s food service business are staying a lot higher than historically. That decreases the margin in the business -- the advance ingredients business, consumer and food service.
Wilson says previously they had talked about a possible weakening heading into this time of year because more production was expected out of Europe.
“What we have seen is the market has stayed very balanced. And we have seen a strengthening in particular across the fat portfolio.
“That has meant we have lifted $6.55 - $6.65/kgMS. The challenge with that is we are getting this ongoing volatility in our earnings, to the frustration of our unit holders and shareholders.”
Ongoing volatility in earnings doesn’t reflect on internal business performance, he says. It reflects the significant shift in stream returns and significant lifts in pricing “which can have an impact on our ability to attract margins or maintain growth margins in our business particularly late in the season.”
Wilson also says higher milk price puts pressure on Fonterra’s earnings in a year which is already proving challenging due to the payment to Danone and the impairment of the co-operative’s Beingmate investment.
With the current situation in the European farm machinery market being described as difficult at best, it’s perhaps no surprise that the upcoming AgriSIMA 2026 agricultural machinery exhibition, scheduled for February 2026 at Paris-Nord Villepinte, has been cancelled.
The Meat Industry Association of New Zealand (MIA) has launched the first in-market activation of the refreshed Taste Pure Nature country-of-origin brand with an exclusive pop-up restaurant experience in Shanghai.
Jayna Wadsworth, daughter of the late New Zealand wicketkeeper Ken Wadsworth, has launched an auction of cricket memorabilia to raise funds for I Am Hope's youth mental health work.
As we move into the 2025/26 growing season, the Tractor and Machinery Association (TAMA) reports that the third quarter results for the year to date is showing that the stagnated tractor market of the last 18 months is showing signs of recovery.
DairyNZ chair Tracy Brown is urging dairy farmers to participate in the 2026 Levy vote, to be held early next year.
Beef + Lamb New Zealand (B+LNZ) is calling for nominations for director roles in the Eastern North Island and Southern South Island electoral districts.