Fonterra shaves 50c off forecast milk price
Fonterra has dropped its forecast milk price mid-point by 50c as a surge in global milk production is putting downward pressure on commodity prices.
Food Safety Minister Jo Goodhew has welcomed the opening of the Fonterra Ying Hub in Ying County, Shuozhou City, Shanxi Province, China.
“The Fonterra Ying Hub represents a significant investment in Ying County,” says Goodhew.
“Once fully operational, the Hub will farm up to 30,000 cows, of which 16,000 will be milking cows.
“Across the hub’s three farms almost 400 local people have been employed and around 85% of the farm feed is sourced locally.
“All of this work represents a massive opportunity to boost the local economy and enable important social development outcomes.”
Opening of the Hub complements other activity in the area that will boost local capability and the local economy. For example, more than 1,000 local farmers have been trained in areas such as modern scale farming management, cattle breeding and disease control. As a result of Fonterra’s farmer training programme in collaboration with the Chinese government and farming industry.
“The opening of the Hub represents a significant investment by Fonterra in their Chinese operations,” Goodhew says.
“I would also like to express my thanks and gratitude to the Ying County local government and villagers. Without their ongoing support, this milestone would not have been achievable.”
Three New Zealand agritech companies are set to join forces to help unlock the full potential of technology.
As the sector heads into the traditional peak period for injuries and fatalities, farmers are being urged to "take a moment".
Federated Farmers says almost 2000 farmers have signed a petition launched this month to urge the Government to step in and provide certainty while the badly broken resource consent system is fixed.
Zespri’s counter-seasonal Zespri Global Supply (ZGS) programme is underway with approximately 33 million trays, or 118,800 tonnes, expected this year from orchards throughout France, Italy, Greece, Korea, and Japan.
Animal owners can help protect life-saving antibiotics from resistant bacteria by keeping their animals healthy, says the New Zealand Veterinary Association.
According to analysis by the Meat Industry Association (MIA), New Zealand red meat exports reached $827 million in October, a 27% increase on the same period last year.