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UK vegans are demanding a law change to ban discrimination against plant-based eaters in workplaces.
They want to be exempt from work tea rounds because it’s discriminatory to make them handle milk, a senior UK lawyer has claimed.
Alex Monaco, from law firm Monaco Solicitors, said: “If you were Jewish or Muslim and told to get a round of bacon sandwiches, no one would bat an eyelid if you refused.
“But if you were vegan and refused to buy a pint of milk to make tea because you believed the dairy industry was torturing cows, then you would be laughed out of the kitchen.”
Analysis of decades of research has revealed the implementation of good farming practices plays a critical role in reducing nutrient losses to improve freshwater outcomes.
Yesterday the Government used the opening of Fieldays to announce a major investment, as part of its Land Use Flexibility package, to support a more productive and sustainable future across six sectors including dairy.
Dairy farmers need to be high quality partners to the beef industry, says Prem Maan, the co-founder and executive chairman of the dairy corporate Southern Pastures.
The regions that will host clinical training for the University of Waikato's new medical school from 2028 have been confirmed, alongside a new nationwide approach to clinical placements for medical students.
The bumpy road you travel on teachs you a lot, believes Don Watson. And that’s the message he and wife Kirsten, supreme winners of the Auckland Ballance Farm Environment Awards, aim to pass on to their three sons.
New Zealand’s food and fibre sector is on track to deliver record export earnings, with export revenue forecast to reach $64.3 billion in the year ending 30 June 2026.
