Dairy power
OPINION: The good times felt across the dairy sector weren't lost at last week's Beef + Lamb NZ annual meeting.
Cold snaps can be challenging for newborn lambs, but an injection of dextrose can be a lifesaver for cold or weak lambs.
Beef + Lamb New Zealand’s senior advisor biosecurity and animal welfare, Will Halliday, says lambs born during a cold snap will exhaust all their energy reserves just trying to keep warm and won’t have the strength to feed. He says they are then in danger of starving to death.
A 20% dextrose mix (ideally warmed) injected straight into the lamb’s abdomen will give it the energy boost it needs to survive but should only be used as a last resort.
Halliday says it is important the dextrose is given before warming the lamb up.
“If you warm the lamb up before administrating the dextrose, it can hasten its death.”
He adds that the ideal candidates for this treatment are lambs that are four or five hours old that have not fed off their mothers. Newborn lambs will typically respond to just being warmed up without the injection, although a dextrose injection won’t hurt them.
Halliday advises that farmers can buy 40% dextrose off their vets and use sterile water (cooled boiled water) or saline to dilute it themselves. He stresses that table sugar is not a suitable substitute for dextrose and should not be used.
Source: B+LNZ
The National Wild Goat Hunting Competition has removed 33,418 wild goats over the past three years.
New Zealand needs a new healthcare model to address rising rates of obesity in rural communities, with the current system leaving many patients unable to access effective treatment or long-term support, warn GPs.
Southland farmers are being urged to put safety first, following a spike in tip offs about risky handling of wind-damaged trees
Third-generation Ashburton dairy farmers TJ and Mark Stewart are no strangers to adapting and evolving.
When American retail giant Cosco came to audit Open Country Dairy’s new butter plant at the Waharoa site and give the green light to supply their American stores, they allowed themselves a week for the exercise.
Fonterra chair Peter McBride says the divestment of Mainland Group is their last significant asset sale and signals the end of structural changes.