True Reflection?
A fair question has been raised about how member-funded organisations should conduct themselves when taking a public position on any given issue.
OPINION: Your old mate hears that at a recent China Business Summit, PM Christopher Luxon delivered a none-too-subtle "could try harder" report card on the red meat industry regarding its exports to China - particularly when compared to Australia.
Aussie PM Anthony Albanese was visiting China at the time.
When asked, "What's our point of difference [with the Aussies]?" our PM responded, "Well we're just better than the Australians, let's be clear. We don't lose to Australians ever at home or abroad."
He then opined that the red meat sector needs to "do a better job in our marketing story relative to the Australians than what they have been doing".
Perhaps aware some of the red meat leaders were in the room, he added that Nathan Guy (MIA) and SFF had done exactly that with the launch of Taste Pure Nature.
Esther Guy-Meakin has been announced as the new chief executive of the New Zealand Meat Board (NZMB).
According to a progress report on the Aotearoa Horticulture Action Plan (AHAP), New Zealand's horticulture sector is making real progress on the big issues facing growers.
A team effort that is paying dividends for the wider New Zealand economy.
A strong sense of community involvement is what propelled the Federated Farmers' North Canterbury president Bex Green to the honoured title of the Feds' Advocate of the Year 2026.
The country's second largest milk processor is warning against 'complacency' during a review of competition regulations in the dairy sector.
Oamaru-based livestock handling specialist Te Pari has bought Combi Clamp, the New Zealand manufacturer of Combi Clamp manual sheep handlers.