Rowarth appointed DairyNZ deputy chair
DairyNZ has appointed Jacqueline Rowarth as its first deputy board chair.
Some skilled migrant dairy farm employees will now be able to return to New Zealand from overseas.
The decision announced this week by the Government has been welcomed by DairyNZ.
“This is a real breakthrough for migrants who meet the criteria and gives their farm employers certainty to plan for the future,” said DairyNZ chief executive, Dr Tim Mackle.
Visa holders and their families will follow all border control processes and go into quarantine or managed isolation, before re-joining their communities in New Zealand.
DairyNZ says it has been working with the Government since the beginning of the COVID-19 lockdown. The Government originally provided a six-month extension on employer-assisted temporary work visas due to expire by the end of 2020.
Mackle is strongly advising migrants and their employers understand the rules and confirm if they meet the exemption criteria before submitting applications.
“We don’t want to see additional stress, costs and disappointment for this group of patient people,” says Mackle.
DairyNZ says some migrants and their employers will not meet the criteria to come back to New Zealand.
“I am sure they will be disappointed and we thank them for the contribution they have made to our dairy sector,” says Mackle.
A vet is calling for all animals to be vaccinated against a new strain of leptospirosis (lepto) discovered on New Zealand dairy farms in recent years.
Two major red meat sector projects are getting up to a combined $1.7 million in funding from the New Zealand Meat Board (NZMB).
Angus Barr and Tara Dwyer of The Wandle, Lone Star Farms in Strath Taieri have been named the Regional Supreme Winners at the Otago Ballance Farm Environment Awards in Dunedin.
OPINION: The distress that the politicians and bureaucrats are causing to the people of Wairoa and the wider Tairāwhiti is unforgivable.
Dairy
Rural banker Rabobank is partnering with Food Rescue Kitchen on a new TV series which airs this weekend that aims to shine a light on the real and growing issues of food waste, food poverty and social isolation in New Zealand.