Too Lenient
OPINION: Reckless action by Greenpeace in 2024 forced Fonterra to shut down a drying plant for four hours, costing the co-op about $300,000.
OPINION: In recent weeks beaches in Auckland, Wellington and Christchurch have been unsafe to swim in because of recent heavy rain triggering wastewater overflows throughout the region.
Yet there’s been no response from Greenpeace, which claims to carry the flag to promote clean waterways in NZ.
Compare this to Greenpeace’s response to effluent breaches in the dairy industry – protests, petitions and putting graffiti on private properties.
Shouldn’t Greenpeace be protesting outside the council offices and calling the mayors and councillors out for not effectively controlling wastewater discharges.
Or is it one rule for the farming sector and another for municipal councils?
With the New Zealand/India Free Trade Agreement (FTA) dominating political debate here, India Prime Minister Narendra Modi will be visiting New Zealand next week.
Michelle and Tony Roberts didn't inherit the farming business they have today. They’ve built it from the ground up.
“We’re not normal.” That’s how Jack Walters, executive director of Pungent Pukeko, describes his gin brand, which has just won gold at the World Gin Awards.
Dr Tim Harwood, a seafood food safety research leader, has been awarded the 2026 Significant Contribution Award at the New Zealand Institute of Food Science and Technology (NZIFST) Food Industry Awards.
Today marks the first day of operations for Waikato Waters, a new council-controlled organisation established by six district councils to deliver water and wastewater services for their communities.
The Ministry for Primary Industries (MPI) has announced has opened applications for the 2026/27 funding round of the Greenhouse Gas Inventory Research (GHGIR) fund.