James Blair Named 2026 Young Grower National Champion
James Blair, an agronomist for AS Wilcox and the Pukekohe regional champion, has won the 2026 Young Grower national title.
New Zealand grows probably less than half a percent of the global food supply so everything we grow is artisan, says KPMG's global head of agribusiness Ian Proudfoot.
He had listed artisan as one of the global food trends in an address to the Horticulture NZ conference in Nelson.
"If we get our minds around the fact that we have artisan industry, even the Zespri kiwifruit industry on a global scale is an artisan industry; we can create value by telling our stories, by linking our stories to the consumer and adding something to their lifestyle."
Asked about how technology such as robotics can fit with an 'artisan story', Proudfoot said he thought the back story of our products was about the people who produce our products, how they apply innovation, how they apply science, how they ensure they have a complete holistic approach to the their farming systems, how they look after their staff, land and water.
"If robotics is part of the solution of enabling us to bring that together then I see it as being completely consistent with an artisan story," he said.
LIC shareholders have elected a new North Island representative to the co-operative's Board, along with five representatives to its Shareholder Reference Group (SRG), following the company's Annual Meeting held in Invercargill.
Farmers across parts of Southland and South Otago are continuing to deal with difficult conditions after a prolonged run of wet weather, with pressure building around feed supply, stock management, pasture damage, farm infrastructure and everyday workloads.
Federated Farmers says it welcomes Labour's commitment to reviewing the Sharemilking Agreements Act, calling on other major parties to do the same.
For Canterbury dairy farmers Sian Meijer and Rick Wobben, wearable technology has become one of their most valuable on-farm tools - helping manage 1850 cows across an expansive, high-performing dairy operation while improving efficiency, mating outcomes and day-to-day decision making.
Fonterra has unveiled its annual results for the 2026 financial year, posting $27 billion in revenue and close to $20 billion returned to New Zealand farmer owners and unit holders.
The first major update to the Dairy Cattle Code of Welfare in more than a decade has been released, marking what DairyNZ describes as an important step in ensuring animal welfare standards continue to evolve alongside scientific evidence and on-farm realities.