Blueberries Could Be NZ's Next $150m Horticultural Export
Blueberries have the potential to become a major horticultural export, earning up to $150 million within the next three to five years.
New Zealand grows probably less than half a percent of the global food supply so everything we grow is artisan, says KPMG's global head of agribusiness Ian Proudfoot.
He had listed artisan as one of the global food trends in an address to the Horticulture NZ conference in Nelson.
"If we get our minds around the fact that we have artisan industry, even the Zespri kiwifruit industry on a global scale is an artisan industry; we can create value by telling our stories, by linking our stories to the consumer and adding something to their lifestyle."
Asked about how technology such as robotics can fit with an 'artisan story', Proudfoot said he thought the back story of our products was about the people who produce our products, how they apply innovation, how they apply science, how they ensure they have a complete holistic approach to the their farming systems, how they look after their staff, land and water.
"If robotics is part of the solution of enabling us to bring that together then I see it as being completely consistent with an artisan story," he said.
OPINION: As the general election approaches, political parties are churning out policies in the hope of attracting more votes.
An LIC bull, Tronnoco AR Sadio-ET S3F, bred by Tony and Keri O'Connor of Tronnoco Farming Co Ltd near Timaru, has won the 2026 Mahoe Trophy.
With forecasters advising El Niño conditions will develop through winter and strengthen into spring and summer, Ballance Agri-Nutrients is encouraging farmers and growers to think ahead about nutrient planning and be prepared to work around challenging weather conditions.
In the past, much has been made of the concept of farm to fork, but an Australian expert in food science and marketing with experience in the dairy industry, Dr Angeline Achariya, says the reverse of this slogan is critical to win modern day consumers.
Efficiency is the big one because it tracks back into what is done on farm.
A four year trial has reaffirmed that mixing plantain into dairy pastures can help reduce nitrogen losses to freshwater while maintaining milk production and profitability, say researchers.