fbpx
Print this page
Tuesday, 09 March 2021 05:55

Board grilling!

Written by  David Anderson
Beef+Lamb NZ chair Andrew Morrison shocked some levypayers when he disestablished BLNZ's Directors Independent Remuneration Committee (DIRC). Beef+Lamb NZ chair Andrew Morrison shocked some levypayers when he disestablished BLNZ's Directors Independent Remuneration Committee (DIRC).

Beef+Lamb NZ directors can expect a grilling at its annual meeting in Invercargill on March 17 over their decision to award themselves a hefty pay rise.

Sheep and beef farmers around the country have been left flabbergasted about the process and appropriateness of a board resolution, to be presented at the meeting, asking for a substantial increase in director fees for both the Meat Board and Beef+Lamb NZ (BLNZ).

Levypayers are also questioning why BLNZ chair Andrew Morrison summarily disestablished the Directors Independent Remuneration Committee (DIRC) late last year.

The DIRC was set up in 2016, by previous BLNZ chair James Parsons, as an independent body to recommend any changes in director remuneration. This was seen as a sound move and in line with how many other farmer-owned organisations operate – including Dairy NZ and Fonterra.

However, Rural News understand that the three members of the DIRC – David Nelson, Derrick Milton and Bruce Wills – were informed of the committee’s disestablishment by Morrison at a primary sector event last November. They were given no prior warning of the DIRC’s dissolution.

One concerned levypayer says he was “very disappointed” with Morrison’s reasoning for dismissing the DIRC, when he contacted the BLNZ chair about it.

“I really feel it is poor process,” the farmer says. “If they (the board) had serious concerns about the DIRC they should have had some sort of review, but to just sack them is like a dictatorship.” 

Other farmers are also angry to see the removal of the DIRC, which now sees the BLNZ board deciding for themselves about how much they are to be paid.

Rural News has also discovered that well before the DIRC was disestablished in November, Christchurch-based management consultants Mitchell Notley and Associates (MNA) were hired by the BLNZ board to prepare a report on director renumeration.

The MNA report, presented to the board in June 2020, suggested a substantial increase in Meat Board director fees and also a lift in BLNZ director payments. This has now gone forward in the board’s resolution to the annual meeting to substantially increase director payments. All current BLNZ directors sit on both the Meat Board and BLNZ boards, while Andrew Morrison chairs both bodies.

In its controversial resolution, the board is proposing a 38% ($10,950) increase in the Meat Board chair’s annual remuneration and a 23% ($3,700) increase in all the other directors’ fees. In addition, it also proposes a 2% ($1,200) increase in the BLNZ chair’s annual remuneration and a 7% ($2,320) increase in all the other directors pay.

Currently, the combined annual director fees for a Meat Board and Beef and Lamb director is $50,300, while chairman Andrew Morrison earns $99,050.  If the resolution passes, a director’s annual pay will jump to $54,680 and the chairman’s to $112,800 a year.

Meanwhile, on the board of DairyNZ – which is a much bigger organisation than BLNZ in both revenue and number of employees – directors currently earn $45,500 a year and chairman Jim van der Poel is paid $93,000.

More like this

RMA amendments 'will be a relief to farmers'

The Government’s announcement that a Bill to amend the Resource Management Act (RMA) could be introduced in Parliament next month will be a relief to farmers, says Beef + Lamb New Zealand (B+LNZ).

Winning back farmer trust

One year into her role as Beef + Lamb New Zealand chair, Kate Acland is continuing to work hard and win back farmer trust.

Tough times on farm

Beef + Lamb New Zealand chair Kate Acland says while farmers are quite positive about the new Government, the economic situation on farm is "pretty brutal".

Featured

TV series to combat food waste

Rural banker Rabobank is partnering with Food Rescue Kitchen on a new TV series which airs this weekend that aims to shine a light on the real and growing issues of food waste, food poverty and social isolation in New Zealand.

Celebrating success

The Director General of MPI, Ray Smith says it's important for his department to celebrate the success of a whole range of groups and people around the country.

Biosecurity award for M. bovis work

A small company which mobilised veterinarians around the country to deal with Mycoplasma bovis was one of the winners in this year's Biosecurity Awards, held at Parliament.

Cyclone's devastating legacy

One of the country's top Māori sheep and beef farms is facing a five-year battle to get back to where it was before Cyclone Gabrielle struck just over 14 months ago.

National

Machinery & Products

PM opens new Power Farming facility

Morrinsville based Power Farming Group has launched a flagship New Zealand facility in partnership with global construction manufacturer JCB Construction.

AGTEK and ARGO part ways

After 12 years of representing the Landini and McCormick brands in New Zealand, Bay of Plenty-based AGTEK and the brands’…

100 years of Farmall Tractors

Returning after an enforced break, the Wheat and Wheels Rally will take place on the Lauriston -Barhill Road, North-East of…