ETS costs cut 66% for forest owners – McClay
Additional reductions to costs for forest owners in the Emissions Trading Scheme Registry (ETS) have been announced by the Government.
OPINION: The Hound notes that the foreign-owned and controlled NZ forestry industry is starting to feel the pressure of the growing anti-tree sentiment springing up all around the country.
The excellent work done by groups such as 50 Shades of Green is opening the public’s eyes to this Government’s stupid policy settings, which are seeing far too much good farming land being lost to overseas-owned corporations planting trees.
Now the paid mouthpieces for the tree sector are trying to justify this loss of good farmland and decimation of rural communities by claiming that any restrictions on conversions of farms to forestry will “dangerously jeopardise the fight against climate change and New Zealand’s hope of achieving its greenhouse gas emission targets”.
Let’s hope this desperate spin campaign by the foreign-owned tree speculators does not lessen the drive by the farm sector.
New Zealand's diverse cheesemaking talent shone brightly last night as the New Zealand Specialist Cheesemakers Association (NZSCA) crowned the champions of the 2026 New Zealand Cheese Awards.
Tracing has indicated that the source of the first velvetleaf find of the 2025-26 crop season, in Auckland, was likely maize purchased in the Waikato region.
Fish & Game New Zealand has announced its election priorities in its Manifesto 2026.
With the forage maize harvest started in Northland and the Waikato, the Foundation for Arable Research (FAR) is telling growers of later crops, or those further south, to start checking their maize crop maturity about three weeks prior to when they think they will start silage harvesting.
Irrigation NZ is warning that the government's Resource Management Act (RMA) reform risks falling short of its objectives unless water use for food production and water storage infrastructure are clearly recognised in the goals at the top of the new system.
More than five million trays, or 18,000 tonnes, of Zespri’s RubyRed Kiwifruit will soon be available for consumers across 16 markets this season.