Climate-friendly cows closer
Dairy farmers are one step closer to breeding cow with lower methane emissions, offering an innovative way to reduce the nation's agricultural carbon footprint without compromising farm productivity.
Selecting the right genetics is no longer only for improving the economic output of a herd, says CRV Ambreed sales and marketing manager Jon Lee.
“Dairy farming requires genetics and data collection to enable farmers to understand their options to farm sustainably for profit, the environment and animal welfare,” said Lee.
CRV spends at least 20% of its revenue each year on genetics research -- “identifying teams of bull sires that can help reduce cows’ milk urea nitrogen (MUN), increase facial eczema tolerance, breed hornless calves and breed cows suited to once-a-day milking,” said Lee.
CRV says its research into MUN is recognised internationally, notably in an international journal of animal bioscience, Animal. Its article of the month for October is the work of CRV head geneticist Phil Beatson, entitled ‘Genetic variation in milk urea nitrogen concentration of dairy cattle and its implications for reducing urinary nitrogen excretion’.
Beatson has been invited to write a blog to summarise the key findings of his work, provide perspectives on the topic and respond to researchers’ questions worldwide.
CRV managing director Angus Haslett says such recognition shows international interest in CRV’s proposal that genetics to reduce MUN leads to reduced urinary nitrogen output from cows.
“Our LowN Sires are bred to lower MUN in their daughters which are expected to excrete less nitrogen in their urine, thereby reducing the amount of nitrogen leached from grazed cows.”
Ashburton cropping and dairy farmer Matthew Paton has been elected to the board of rural services company, Ruralco.
The global agricultural landscape has entered a new phase where geopolitics – not only traditional market forces – will dictate agricultural trade flows, prices, and production decisions.
National Lamb Day is set to return in 2026 with organisers saying the celebrations will be bigger than ever.
Fonterra has dropped its forecast milk price mid-point by 50c as a surge in global milk production is putting downward pressure on commodity prices.
The chance of a $10-plus milk price for this season appears to be depleting.
Keep focused on things that can be controlled on farm.