Editorial: Support Dairy
OPINION: Political parties are getting plenty of advice and recommendations from sector groups as the election approaches.
The number of dairy cattle in New Zealand continues to surge, and is up by more than a million since 2007, Statistics New Zealand says. At 6.5 million, there are 1.2 million more dairy cattle in 2012 than in 2007.
"Dairy numbers have been booming in the last five years. The extra production equates to about 370 2-litre bottles of milk a year for everyone in the country," agriculture statistics manager Hamish Hill says.
These provisional numbers are from the latest five-yearly agricultural production census.
"There have been some real changes in the balance of agriculture in New Zealand since the last census. Dairy's obviously been a big mover, and the sheep number has fallen. Kiwifruit has been holding steady despite the adverse effects of Psa disease," Hill says.
In 2007, there were nine sheep for every New Zealander, but in 2012 this had dropped to seven. The current sheep flock is 31.2 million.
"The New Zealand wine sector has experienced phenomenal growth over the last 30 years despite a more-recent slow-down. The area planted in wine grapes in 2012 is more than six times the area planted in 1982, an increase the size of Great Barrier Island," Hills says. The wine industry has grown from having 5,280 hectares planted in wine grapes in 1982 to just over 34,020 hectares in 2012.
The agricultural production census involved farmers, horticulturists, and foresters in New Zealand.
The census was conducted in partnership with the Ministry for Primary Industries.
Three men have been sentenced in District Courts after Ministry for Primary Industries prosecutions over animal welfare, food safety and cattle tracing offences.
Fonterra’s 2026 financial year was a year of delivery, with record volumes of milk collected, processed and shipped by the co-op.
OPINION: The Government's decision to reinstate agriculture and horticultural science as a standalone subject from Year 11 is the right one.
Dairy farmers, still holding onto their Fonterra shares despite switching milk supply elsewhere or exiting the industry, now face a stricter share sell-down requirement.
Hamilton-based agritech company Aimer Farming has completed a $3 million capital raise to support its next stage of growth, including a beef farming product due to launch in 2027.
When dairy manager Miriam Lauridsen learned the farm, she was joining held weekly health and safety meetings, she initially thought that was “a bit over the top”. Experiencing that culture changed her mind.