Fonterra's New Roadmap Targets Climate, Nature, Animals
Climate, nature and animal wellbeing make up Fonterra's refreshed sustainability roadmap released last week.
Reducing cow numbers isn’t the ‘silver bullet’ to lowering greenhouse gas emissions in New Zealand, says Northland farmer and entrepreneur Tom Pow.
With the Government facing calls to slash cow numbers as part of its climate change action plan, Pow, the founder of HerdHomes, says a knee-jerk reaction to reduce cow numbers would be naïve.
He suggests looking at other options including reducing the number of hours cows spend in paddocks.
“Balanced feed can lead to less greenhouse gasses (GHG) or effectively a smaller herd mis-managed could produce even more GHG,” he told Dairy News.
He suggests standing cows somewhere where the effluent is contained, like the HerdHome shelters he makes.
“This means it becomes not a risk to the environment or a waste problem but it becomes your fertiliser, readily available on your farm,” says Pow.
“If the manure is re-applied at the end of winter before the manure temperature reaches 10 degrees C, then there is effectively no waste of the nitrogen or sulphur that it naturally contained in the effluent.
“Natural soil bacteria start to break down manure at this temperature, which is created by nature to coincide with natural spring growth. This way it is not able or likely to penetrate the soil and become a ground water risk.
“Cow manure is easier to handle in dry or semi dry form than flushing it away with loads of water.
“There are a few dos and don’ts: don’t hold cows on tracks or pads or allow cows to make camp spots in the paddock; always remember solid manure is great, liquid form is more likely to escape the plant root zone.”
Another option to reduce GHG on farms is to stop farm wastage, he says.
“Wastage can [occur] in so many ways. Just look at the difference in so many farms’ stocking rates and production per hectare. Look at the true potential of your land and region to produce milk or beef. Under-production on valuable land is wasteful at a time that the world’s population is expanding.”
Pow urges farmers to look at information supplied by milk processors, scientists and regional councils.
He says he has some concerns around the push by lobby groups to target dairy farming.
“If we as famers move and change too many things at the start of this period, does this mean that they expect us to climb an even bigger mountain before the end?”
Waikato milk processor Tatua has again declared a record milk payout to farmer shareholders, leaving other processors in the dust.
A Labour-led Government won’t be bringing back the controversial freshwater rules of 2020.
National’s much-touted free trade deal with India featured in the Rural Issues Debate at Mystery Creek, Hamilton on Wednesday night.
New Zealand's 2026-27 freshwater fishing season has opened, with anglers encouraged to head to rivers and lakes over the coming days as conditions look favourable across much of the country.
Central Otago District Council (CODC) has voted against a plan to spread treated sewage sludge from Cromwell and Alexandra on farmland near Lauder, a decision Federated Farmers says reflects strong opposition from rural residents.
Pāmu has released its FY26 Integrated Annual Report, reporting a Net Operating Profit of $113 million, more than double the $49 million recorded in FY25.