Medals galore for Fonterra cheeses
Fonterra cheeses are continuing their golden run at the annual New Zealand Cheese Awards.
DONT FORGET our Kapiti cheese giveaway. To celebrate New Zealand cheese month Dairy News is teaming up with Kapiti Cheese to bring a smile to three lucky people.
To get into the draw to win one of three Kapiti gift packs, simply ‘like’ Dairy News on Facebook or follow us on Twitter - https://twitter.com/Dairy_News.
Entries close Novmber 14 and winners will be announced in Dairy News November 25th issue.
Kapiti Cheese, owned by Fonterra, is inspired by its New Zealand heritage, known for its original flavours. The award-winning Kapiti Kikorangi and Tuteremoana Cheddar have secured places on the Kiwi cheeseboard alongside acclaimed peers. Recently added was Kapiti Baby Kikorangi, a 200g creamy, blue-based cheese with a mild flavour, of premium quality and taste consistent with the rest of the Kapiti range.
www.kapitistore.co.nz/
Lydia Goodman has been crowned the Central Otago 2025 Young Grower of the Year regional winner.
Federated Farmers is calling on the Government to deliver on its pre-election promise to change the KiwiSaver rules to help young farmers get their foot on the farming ladder.
A breakthrough in the understanding of Facial Eczema (FE) in livestock could bring New Zealand closer to reducing the disease’s impact.
The Meat Industry Association (MIA) have announced the dates for the 2025 Red Meat Sector Conference.
A Massey University researcher and veterinarian says it may be possible to reduce the percentage of ewes culled or that die each year on some New Zealand farms.
As Budget 2025 looms, farmer lobby Federated Farmers is urging the Government to focus on cutting waste and balancing the books.