Peasants' revolt
OPINION: Media luvvies at Stuff, the Spinoff and the Granny Herald are spending more time than ever navel-gazing about why the peasants outside of their cosy little bubble no longer trust them.
OPINION: Normally farmer good organisations are happy to use the media to get their message across to politicians and the consumers.
However, across the ditch a leaked email from the Australian peak farmer body, National Farmers Federation (NFF), is directing its members to stay silent on a story linking the common farm chemical paraquat to Parkinson’s disease.
In a leaked email seen by the ABC, the NFF head office encourages its members to “avoid prolonging the story”.
The widely used herbicide has been under safety review by the chemical regulator since 1997. Last month, proposed regulatory changes were announced, which are open for public consultation until the end of October. However, not all farmers are abiding from the NFF directive. The leader of the Victorian state branch has ignored it, saying she believes a debate needs to be had about the safe use of the chemical and the health of farmers.
Acclaimed fruit grower Dean Astill never imagined he would have achieved so much in the years since being named the first Young Horticulturist of the Year, 20 years ago.
The Ashburton-based Carrfields Group continues to show commitment to future growth and in the agricultural sector with its latest investment, the recently acquired 'Spring Farm' adjacent to State Highway 1, Winslow, just south of Ashburton.
New Zealand First leader and Foreign Affairs Minister Winston Peters has blasted Fonterra farmers shareholders for approving the sale of iconic brands to a French company.
A major feature of the Ashburton A&P Show, to be held on October 31 and November 1, will be the annual trans-Tasman Sheep Dog Trial test match, with the best heading dogs from both sides of the Tasman going head-to-head in two teams of four.
Fewer bobby calves are heading to the works this season, as more dairy farmers recognise the value of rearing calves for beef.
The key to a dairy system that generates high profit with a low emissions intensity is using low footprint feed, says Fonterra program manager on-farm excellence, Louise Cook.