Farmers' call
OPINION: Fonterra's $4.22 billion consumer business sale to Lactalis is ruffling a few feathers outside the dairy industry.
OPINION: Fonterra's impending departure from Hamilton's central business district is causing anxiety among business houses.
For over 60 years, dairy co-operatives have been one of the biggest employers in central Hamilton. Locals may remember ‘gumboot castle’ for instance – the old NZ Dairy Group building in the CBD.
Fonterra said it was committed to retaining an office in the Waikato, but it was looking all over – not just in Hamilton.
The Hamilton Business Association desperately hopes the co-op and its 400 staff stay in town; after all, the city was built on agri-businesses like Fonterra and it’s predecessors.
But Fonterra is seeing an increase in employees opting to ‘work from home’. This means that a large site like the eight-storey building on London St is no longer fit for purpose.
Academic Dr Mike Joy and his employer, Victoria University of Wellington have apologised for his comments suggesting that dairy industry CEOs should be hanged for contributing towards nitrate poisoning of waterways.
Environment Southland's catchment improvement funding is once again available for innovative landowners in need of a boost to get their project going.
The team meeting at the Culverden Hotel was relaxed and open, despite being in the middle of calving when stress levels are at peak levels, especially in bitterly cold and wet conditions like today.
A comment by outspoken academic Dr Mike Joy suggesting that dairy industry leaders should be hanged for nitrate contamination of drinking/groundwater has enraged farmers.
OPINION: The phasing out of copper network from communications is understandable.
Driven by a lifelong passion for animals, Amy Toughey's journey from juggling three jobs with full-time study to working on cutting-edge dairy research trials shows what happens when hard work meets opportunity - and she's only just getting started.