This time the popular producers have teamed up with ex-MasterChef NZ contestant and social media star Chelsea Winter to create a caramel and butterscotch blend said to taste like a "Werther's Original in a bottle".
Lewis Road founder Peter Cullinane says the double caramel milk is "authentic and nostalgic," inspired by a recipe Winter whipped up using the dairy's sea salt crystal butter. "The caramel has a hint of burnt sugar, sweet notes of silky butterscotch and old-fashioned toffee flavours.
Yippee! Get to your supermarket.
