Strong wool eyes China
China looks set to play a key role in helping the New Zealand wool sector shift away from trading as a commodity supplier.
Andy Caughey of Wool Impact says a lot of people in NZ have been saying it's crazy that we are not using natural fibres in our buildings and houses.
He says 85% of NZ strong wool is exported as scoured or greasy, but says many people overseas are surprised that we don't make greater use of our wool at home.
He says the use of wool in government buildings will create safer and healthier environments for their occupants.
"Wool is also conducive to productivity because you have odour and sound absorption protection and natural flame retardancy.
"Another factor is that wool, unlike synthetics, is compostible and therefore not harmful to the environment," he says.
Caughey says wool is not just about flooring and there's now a whole range of high-quality products ranging from acoustic panels, air filtration systems, use in upholstery and even bedding.
He says there is a whole range of new innovative companies emerging in the non-woven space that are producing such products.
"We're ecstatic about this government policy and it's a massive relief to the wool industry." That's how the general manager of the Campaign for Wool, Kara Biggs, describes the news.
She says it could really shift the dial for the entire NZ wool industry and adds that's what her organisation was hoping would happen.
"For many years now, our strong wool growers have been pleading for government to choose quality woollen products when building and renovating state buildings. They know as well as we do that the benefits of wool are far-reaching and long-lasting - it's natural, durable, moisture-wicking, flame-resistant, hypo-allergenic and temperature regulating," she says.
Biggs says that mandating wool for use in government buildings, where appropriate, also gives our strong wool growers confidence that their industry is supported at the highest level.
"Our farmers are reassured and relieved to see that wool is no longer a struggling by-product but positioned to take its place as a pillar of our economy," she says.
Praise also came from the chief executive of Wools of NZ, John McWhirter, who says the Government has made an excellent decision that will give confidence to farmers who produce wool.
"Importantly, this decision also sends a signal to other governments and global markets that wool is a progressive choice for sustainable building and interior design and that New Zealand is ready to meet the growing demand for high-quality wool flooring," he says.
B+LNZ also supports it, with chair Kate Acland saying it will help reinvigorate the wool industry.
"It's also a reminder to global markets that NZ farmers are at the forefront of producing sustainable, high-quality wool."
Federated Farmers Meat and Wool chair Toby Williams describes the Government edict as "shear brilliance".
He says for too long synthetic alternatives have dominated the list of preferred construction materials, despite wool being a better option in so many ways.
"In the past, it's felt like a total slap in the face to see our own government choosing those synthetic alternatives over sustainable and locally grown woollen products," he says.
Williams says the announcement goes a long way in putting those past wrongs right and is certainly a positive step in the right direction.
Acclaimed fruit grower Dean Astill never imagined he would have achieved so much in the years since being named the first Young Horticulturist of the Year, 20 years ago.
The Ashburton-based Carrfields Group continues to show commitment to future growth and in the agricultural sector with its latest investment, the recently acquired 'Spring Farm' adjacent to State Highway 1, Winslow, just south of Ashburton.
New Zealand First leader and Foreign Affairs Minister Winston Peters has blasted Fonterra farmers shareholders for approving the sale of iconic brands to a French company.
A major feature of the Ashburton A&P Show, to be held on October 31 and November 1, will be the annual trans-Tasman Sheep Dog Trial test match, with the best heading dogs from both sides of the Tasman going head-to-head in two teams of four.
Fewer bobby calves are heading to the works this season, as more dairy farmers recognise the value of rearing calves for beef.
The key to a dairy system that generates high profit with a low emissions intensity is using low footprint feed, says Fonterra program manager on-farm excellence, Louise Cook.