Massey University trials superior beef genetics in dairy farms with Beef+Lamb NZ
Massey University has begun trialling the use of superior beef genetics in its two dairy farms as part of Beef + Lamb New Zealand's dairy beef progeny test.
OPINION: Massey University has long been, and still is, a core part of the NZ farming scene, training the next generation of farmers, growers, agronomists and more, and doing great research too.
But new research suggests they may have an issue with academic freedom, with the latest Massey Engagement Pulse survey showing many staff there do not feel free to voice their opinions "for fear of reprisal" for not toeing the party line.
Only 5% agreed there was "honest two-way communication" (66% disagreed) and 9% agreed the leadership kept people informed about what is happening (61% disagreed).
The Free Speech Union says the same trend has been seen at the woke AUT and Auckland Uni, where they say debate and dissent is not welcomed.
This old mutt just hopes Masey isn't going the same way.
A survey of contract milkers in the dairy sector has revealed some shocking statistics - 43% of respondents reported abusive behaviour from a farm owner and a whopping 72% suffered a mental and/or financial setback in the role.
The 2025 game bird season is underway with Hawke’s Bay and Southland reporting the ideal weather conditions for hunters – rain and wind.
A group of meat processing companies, directors and managers have been fined a total of $1.6 million for deliberately and illegally altering exported tallow for profit.
New Zealand’s top cheeses for 2025 have been announced and family-owned, Oamaru-based Whitestone Cheese is the big winner.
Waikato farmer, and Owl Farm demonstration manager, Jo Sheridan is the 2025 Fonterra Dairy Woman of the Year.
New Zealand’s special agricultural trade envoy Hamish Marr believes the outlook for the dairy sector remains strong.