Govt to rethink farm health and safety rules with practical reforms
Farmers are welcoming new Government proposals to make farm health and safety rules more practical and grounded in real-world farming.
A mate of the Hound’s, recently back home in Wakefield, Nelson following a month in Christchurch for medical treatment, reckons health and safety, ACC and other rules being imposed on farmers are ridiculous compared to other risky sectors.
A month in the big smoke exposed our man from Wakefield to hundreds of people indulging in the latest craze to hit our cities – Lime scooters.
He reports that he saw none of these scooter riders wearing helmets, and more often than not two people were hanging off one scooter, weaving in and out of traffic on footpaths or broken roads damaged by the earthquakes.
As he rightly pointed out to yours truly, “One has to question how much in ACC or WorksafeNZ fees the scooter operators are paying and what, so far, are the mounting costs of scooter accidents NZ-wide.”
Applications have now opened for the 2026 Meat Industry Association scholarships.
Bank of New Zealand (BNZ) says it is backing aspiring dairy farmers through a new initiative designed to make the first step to farm ownership or sharemilking easier.
OPINION: While farmers are busy and diligently doing their best to deal with unwanted gasses, the opponents of farming - namely the Greens and their mates - are busy polluting the atmosphere with tirades of hot air about what farmers supposedly aren't doing.
OPINION: For close to eight years now, I have found myself talking about methane quite a lot.
The Royal A&P Show of New Zealand, hosted by the Canterbury A&P Association, is back next month, bigger and better after the uncertainty of last year.
Claims that farmers are polluters of waterways and aquifers and 'don't care' still ring out from environmental groups and individuals. The phrase 'dirty dairying' continues to surface from time to time. But as reporter Peter Burke points out, quite the opposite is the case. He says, quietly and behind the scenes, farmers are embracing new ideas and technologies to make their farms sustainable, resilient, environmentally friendly and profitable.