Winston Peters calls Fonterra vote result 'utter madness'
New Zealand First leader and Foreign Affairs Minister Winston Peters has blasted Fonterra farmers shareholders for approving the sale of iconic brands to a French company.
North Island milk collection for the 2018-19 season to that date was up 4% and South Island milk collection up 5%.
Soil moisture is now decreasing nationwide but Fonterra’s latest Global Dairy Update shows milk collection was up 4% to December 31.
For the seven months to December 31 collection reached 914 million kgMS.
North Island milk collection for the 2018-19 season to that date was up 4% and South Island milk collection up 5%.
NZ collections in December were 185m kgMS, 5% up on the same month last season. North Island milk collection in December was 7% higher than December last season and the South Island 2% higher.
NIWA last week said many more ‘hotspots’ – with soil moisture deficits – were seen during the previous week in the North Island.
A large hotspot now encompasses all of Northland and northern Auckland. Another large hotspot covers much of northern Waikato and Coromandel Peninsula. Additional hotspots are in central Manawatu-Whanganui and a small part of Tararua District.
Across the South Island, soil moisture levels generally decreased in northern areas, although small improvements were seen in inland Otago and Southland.
A couple of new, small hotspots have begun to emerge in northern Hurunui District and inland South Canterbury.
Oz collection down
Fonterra's New Zealand result contrasts with the cooperative’s milk collection in Australia for the six months to December 31, which was down 14% on the same period last season.
Australia collections in December reached 13 million kgMS, down 18% on the same month last season.
High input costs and poor seasonal conditions continued, resulting in increased cow cull rates, decreasing the season’s milk production.
Nominations open
Nominations are open for a national award that recognises dairy farmers who farm sustainably.
The Fonterra Responsible Dairying Award, launched last year in the New Zealand Dairy Industry Awards, honours farmers respected by their peers and community. Entry is by nomination only.
The winner could be a supplier to any of NZ’s processors and come from any farm or farming partnership displaying performance and leadership in caring for people, animals, ecosystems and communities.
Rachel Baker, the awards executive chair, says farmers are encouraged to tell how they are farming responsibly -- environmentally and socially -- and to showcase excellence.
“Many of our winners and entrants from our Dairy Trainee, Dairy Manager and Share Farmer awards programmes do this and progress to leadership roles in the industry and their communities.
Acclaimed fruit grower Dean Astill never imagined he would have achieved so much in the years since being named the first Young Horticulturist of the Year, 20 years ago.
The Ashburton-based Carrfields Group continues to show commitment to future growth and in the agricultural sector with its latest investment, the recently acquired 'Spring Farm' adjacent to State Highway 1, Winslow, just south of Ashburton.
New Zealand First leader and Foreign Affairs Minister Winston Peters has blasted Fonterra farmers shareholders for approving the sale of iconic brands to a French company.
A major feature of the Ashburton A&P Show, to be held on October 31 and November 1, will be the annual trans-Tasman Sheep Dog Trial test match, with the best heading dogs from both sides of the Tasman going head-to-head in two teams of four.
Fewer bobby calves are heading to the works this season, as more dairy farmers recognise the value of rearing calves for beef.
The key to a dairy system that generates high profit with a low emissions intensity is using low footprint feed, says Fonterra program manager on-farm excellence, Louise Cook.