GEA launches AI-powered walkover teat sprayer
GEA says that its latest walkover teat sprayer is helping farmers save time and boost udder health.
Farms' demands for large water volumes requires water storage in tanks and troughs, with potential for contamination.
Cracked, ill-fitting or missing covers pose a risk of bird and small animal faeces getting in, along with leaves and other debris that will eventually contaminate water. Sourcing water from the ground, dams, creeks or rivers poses other contamination risks, especially from animals.
Dealing with all this is the new GEA FIL Farm Chlor water treatment range of chlorine products – the only dry chlorine approved by MPI for use in dairy sheds, and a stable, and cost effective way to chlorinate water in reservoirs and water treatment plants.
The system is designed to be installed in the main water line, between the water pump and water tanks, so any water pumped onfarm passes through the chlorinator unit and is treated with a pre-set amount of chlorine before being stored or pumped elsewhere.
The company also offers specially formulated Chlorinator Rods (chlorine rods) for the system; together, the Farm Chlor system and rods treat water to approved drinking water standards, suitable for human consumption.
Designed by Farm Medix, the Farm Chlor system will reduce the level of bacteria in water. The system delivers (adjustably) one to five PPM (parts per million) of chlorine into the water. It handles water pressure to 150psi.
The system, used correctly, delivers chlorinated water, free of E coli, to a whole farm. Slime and bacteria growth is minimised in milking sheds and plant, and trough water is more potable.
DIY installation by farmers is OK.
Farm Medix director Natasha Maguire points out that MPI regulations require water used to clean milking surfaces to be scrupulously clean, likewise cows' drinking water, to protect the integrity of the dairy industry.
Clean water lifts milk production cheaply, the company observes. Lactating cows drink lots of water: to produce 1L of milk a cow must drink 3L of clean water.
"If the water tastes better and isn't contaminated, it's of huge benefit because cows will drink more and be less likely to have animal health issues," says Maguire.
When American retail giant Cosco came to audit Open Country Dairy’s new butter plant at the Waharoa site and give the green light to supply their American stores, they allowed themselves a week for the exercise.
Fonterra chair Peter McBride says the divestment of Mainland Group is their last significant asset sale and signals the end of structural changes.
Thirty years ago, as a young sharemilker, former Waikato farmer Snow Chubb realised he was bucking a trend when he started planting trees to provide shade for his cows, but he knew the animals would appreciate what he was doing.
Virtual fencing and herding systems supplier, Halter is welcoming a decision by the Victorian Government to allow farmers in the state to use the technology.
DairyNZ’s latest Econ Tracker update shows most farms will still finish the season in a positive position, although the gap has narrowed compared with early season expectations.
New Zealand’s national lamb crop for the 2025–26 season is estimated at 19.66 million head, a lift of one percent (or 188,000 more lambs) on last season, according to Beef + Lamb New Zealand’s (B+LNZ) latest Lamb Crop report.