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It's only a matter of time before a Covid case shows up on-farm.
OPINION: It' s only a matter of time before a positive case of Covid-19 turns up on-farm.
The question for farmers is, are their business prepared if one does?
Industry groups are urging to have a plan to ensure the farm can continue to operate if the farmer, an employee, or a family member contracts Covid.
The need to self-isolate will bring challenges to farming families and their businesses. If you haven't, now is the time to talk to your family and neighbours about what you would do to continue your operations should you, a team member or a family member contract Covid.
The new fast-moving Omicron presents greater challenges.
A farmer may be required to leave his/her property quickly. The advice is that having a plan will help give you peace of mind that others will be able to step in and help.
Have a plan in the event you are required to leave your property and are unable to look after your animals, staff and business.
DairyNZ encourages farmers to ensure employees get vaccinated, wear a mask and maintain their distance while they work - and stick to well-ventilated or outdoor areas when working with others.
Having two separate bubbles is a great way to be able to maintain farm operations, in the event that there is a case in one bubble. Generally, the other bubble would not be affected as long as there is good ventilation in indoor spaces, with masks worn and fully vaccinated staff.
The Rural Support Trust as been working with district health boards, Ministry of Social Development and Ministry for Primary Industries, with input from various agricultural industries.
According to the Trust, if a farmer or a grower contracts Covid they will be asked by their respective DHB if they would like to be referred to the Trust for support.
The message to farmers is seek this referral. The Trust can tailor support to suit their needs and listen to any concerns they may have. Rural communities will need to come together and support each other as Covid spreads.
They have done this every time the sector faces a natural disaster. It will be the same this time.
Omicron is coming but together the dairy industry can and will ride it out.
DairyNZ has pulled together tactics that will help farmers improve on-farm efficiency and have positive benefits for the environment. These tactics are based on research, data, and lessons from leading farmers.
The design and construction of an effective dairy effluent system is a complex process.
After serving three as a DairyNZ director, Waikato farmer Chris Lewis is ready for another term.
DairyNZ has announced the date for its six-yearly Milksolids Levy vote, which will take place from Monday, 16 February to Friday, 13 March 2026.
OPINION: The previous government spent too much during the Covid-19 pandemic, despite warnings from officials, according to a briefing released by the Treasury.
Alliance has announced a series of capital raise roadshow event, starting on 29 September in Tuatapere, Southland.
State farmer Pāmu (Landcorp) has announced a new equity partnership in an effort to support pathways to farm ownership for livestock farm operators.
Following a recent overweight incursion that saw a Mid-Canterbury contractor cop a $12,150 fine, the rural contracting industry is calling time on what they consider to be outdated and unworkable regulations regarding weight and dimensions that they say are impeding their businesses.
Trade Minister Todd McClay says his officials plan to meet their US counterparts every month from now on to better understand how the 15% tariff issue there will play out, and try and get some certainty there for our exporters about the future.
Brett Wotton, an Eastern Bay of Plenty kiwifruit grower and harvest contractor, has won the 2025 Kiwifruit Innovation Award for his work to support lifting fruit quality across the industry.
