Pukerau Winter Grazing Field Day to Help Southland Farmers Prepare for Season
Southland farmers are being encouraged to get ahead of the winter grazing season by attending a practical field day in Pukerau next week.
Documents obtained by ACT showed that up to 3,500 farms are recorded as using intensive winter grazing practices in Southland, meaning thousands of resource consents would need to be processed, unless David Parker decided to extend the November 1 winter grazing deadline.
When I put these figures to the Associate Minister of Agriculture Meka Whaitiri in Parliament, she tried to downplay the size of the problem, stating "only 6.5% of Southland's winter forage crops are at a slope of greater than 10 degrees, which is the slope maximum in the intensive winter grazing module".
The Minister was wrong though. Figures obtained by ACT from Environment Southland tell us that approximately 2,000 properties contain a slope of 10 degrees and have used intensive winter grazing practices.
Councils can't put up with the regulatory burden that is coming down the pipeline so they are implementing their own rules. Environment Southland is now allowing for a deemed permitted activity authorisation for intensive winter grazing on land between 10 and 15 degrees where all other permitted activity criteria are met.
This is proof that David Parker's plans have not worked. He has tried to force a one-size-fits-all plan on farmers across the country that was never going to work. Local councils and farmers are fighting back against this centralisation by doing what works for them.
This follows Southland farmers stating that they would choose to ignore the Government has not been able to get them ready in time.
This is what happens when the Government fails to listen. ACT has been telling Parker for months that he needs to issue an extension since FFP regulations are yet to be finalised.
Instead, Minister Parker gave farmers the choice of planting their crops without any guarantee of consents and risk not being able to graze them next year, or not plant their crops and create a massive animal welfare and food production issue. Farmers are choosing the third option instead. As a dairy farmer myself, I know that farmers are best environmentalists around.
