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They say it’s never been easier to avoid dairy, thanks to an ever-expanding array of plant-based ‘milk’ -- rice, soy, hemp, oat, coconut, almond, macadamia, hazelnut and cashew.
But nut or soy allergies prevent some people from drinking these. Women may be concerned about the estrogen-like compounds in soy. And such beverages may lack certain vitamins and protein.
Enter pea milk, the newest non-dairy beverage on the block. It’s vegan, nut free, soy free, lactose free and gluten free. It’s better for the environment than almond milk, said to waste water during production. And it has more protein and calcium than other alternatives.
Federated Farmers is calling on the Government to deliver on its pre-election promise to change the KiwiSaver rules to help young farmers get their foot on the farming ladder.
A breakthrough in the understanding of Facial Eczema (FE) in livestock could bring New Zealand closer to reducing the disease’s impact.
The Meat Industry Association (MIA) have announced the dates for the 2025 Red Meat Sector Conference.
A Massey University researcher and veterinarian says it may be possible to reduce the percentage of ewes culled or that die each year on some New Zealand farms.
As Budget 2025 looms, farmer lobby Federated Farmers is urging the Government to focus on cutting waste and balancing the books.
The New Zealand/European Union free trade agreement (FTA) is exceeding the expectations of both parties and more good things are in the pipeline.
