Crown research institute AgResearch has received close to $13 million in government funding to help advance opportunities for New Zealand in both plant-based food ingredient and cell-based protein markets.
The Lincoln University Dairy Farm (LUDF) is rethinking its approach to plantain, in the face of continued difficulty in realising its expected benefits.
Since the mid-nineties maize silage use on dairy farms has steadily increased, with some farmers now feeding as much as 2 tDM/cow within a season.
NIWA scientists leading New Zealand’s MethaneSAT agricultural emissions science programme are gearing up for the launch of its satellite.
Plant breeder Germinal has announced the release of the world’s first hybrid of white and Caucasian clover.
There are plenty of possibilities for successful farming operations in, under and around largescale solar electricity generation installations.
The completion of the second stage of an ambitious project to rewild a once grazed Northland valley into a lush wetland has been celebrated with an event to mark World Wetlands Day this month.
Agri-innovators, top-flight speakers and two full days of networking are the promise of the 2024 East Coast Farming Expo.
Farmers will get an opportunity to see the Informing New Zealand Beef (INZB) genetics programme in action at a field day at Lochinver Station next month.
The rise and rise of top-class female shearers is a growing phenomenon in NZ – especially during recent times.
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