Print this page

Wednesday, 05 March 2014 11:46

Fonterra opens Dubai warehouse

Written by Pamela Tipa

font size decrease font size increase font size

FONTERRA HAS opened a dairy ingredients warehouse in Dubai to help support the growing demand for dairy products throughout the Middle East, Africa, and the Commonwealth of Independent States (CIS) region.

The warehouse will enable Fonterra to hold more than 5,000 metric tonnes of product in Dubai ready for quick supply to customers.

It will work as a distribution hub for Fonterra's ingredients business which sells more than $2.3 billion in dairy ingredients throughout the region each year.

Pictured from left, : Jafza senior vice president, Adil al Zarooni; New Zealand Minister for Primary Industries Nathan Guy; Fonterra's general manager Middle East Africa and Commonwealth of Independent States, Miles Hurrell and Malcolm Miller – ambassador, New Zealand Embassy Dubai, officially opened the warehouse.

More like this

Revamped Fonterra to be ‘more capital-efficient’

Revamped Fonterra to be ‘more capital-efficient’

Fonterra chair Peter McBride says the divestment of Mainland Group is their last significant asset sale and signals the end of structural changes.

Michelle Pye elected to Fonterra board

Michelle Pye elected to Fonterra board

Canterbury farmer Michelle Pye has been elected to Fonterra’s board for a three-year term.

Fonterra capital return could boost GDP – ANZ Report

The Fonterra divestment capital return should provide “a tailwind to GDP growth” next year, according to a new ANZ NZ report, but it’s not “manna from heaven” for the economy.

Fonterra upgrades Eltham cheese production for global growth

Fonterra's Eltham site in Taranaki is stepping up its global impact with an upgrade to its processed cheese production lines, boosting capacity to meet growing international demand.

Solid start to Fonterra's financial year

Fonterra's 2025/26 financial year is off to a strong start, with a first quarter group profit after tax of $278 million- up $15m on the previous year.

Popular Reads

Open Country opens butter plant

When American retail giant Cosco came to audit Open Country Dairy’s new butter plant at the Waharoa site and give…

MPI launches industry-wide project to manage feral deer

An industry-wide project led by Ministry for Primary Industries (MPI) is underway to deal with the rising number of feral…

Hawke’s Bay farmers donate livestock to support rescue helicopter

A Hawke's Bay farming family of self-confessed 'frequent flyers' has donated the proceeds from their spring lambs.

Waituna Lagoon consent puts farms at risk, Federated Farmers Say

According to Federated Farmers, Environment Southland has mishandled the consent process for Waituna Lagoon, leaving the community with numerous bad…

US removes reciprocal tariff on NZ beef

Red meat farmers and processors are welcoming a US Government announcement - removing its reciprocal tariffs on a range of…

Featured

Competition snares over 33,000 wild goats

The National Wild Goat Hunting Competition has removed 33,418 wild goats over the past three years.

New healthcare model needed to address rates of rural obesity

New Zealand needs a new healthcare model to address rising rates of obesity in rural communities, with the current system leaving many patients unable to access effective treatment or long-term support, warn GPs.

Storm-damaged trees still causing havoc in Southland

Southland farmers are being urged to put safety first, following a spike in tip offs about risky handling of wind-damaged trees

Ashburton dairy farmers reinvent their system with return to spring calving

Third-generation Ashburton dairy farmers TJ and Mark Stewart are no strangers to adapting and evolving.

Open Country opens butter plant

When American retail giant Cosco came to audit Open Country Dairy’s new butter plant at the Waharoa site and give the green light to supply their American stores, they allowed themselves a week for the exercise.

Revamped Fonterra to be ‘more capital-efficient’

Fonterra chair Peter McBride says the divestment of Mainland Group is their last significant asset sale and signals the end of structural changes.

National

Fonterra upgrades Eltham cheese production for global growth

Fonterra's Eltham site in Taranaki is stepping up its global impact with an upgrade to its processed cheese production lines,…

Michelle Pye elected to Fonterra board

Canterbury farmer Michelle Pye has been elected to Fonterra’s board for a three-year term.

Government plan to scrap regional councils faces criticism

Government plans to get rid of regional councillors shows a lack of understanding of the fundamental problem affecting all of…

Lactose to join fat and protein in Fonterra milk price model

For over 20 years, Whakatane farmer Gerard Van Beek has been attending Fonterra annual general meetings with the same message…

Andy Macfarlane: Fonterra has “reset the ship” but more work lies ahead

Retiring Fonterra director Andy Macfarlane believes the co-operative has made good progress over the past decade but adds that there's…

Machinery & Products

Case IH Unveils New RB6 Round Balers & 2026 Square Baler Upgrades

Case IH has released details of its all-new round balers and redesigns to its large square balers aimed at increasing…

How to Improve Milking Efficiency in Swing-Over Herringbone Sheds

The swing-over herringbone is the most common dairy type in New Zealand, used on 69% of dairy farms. Simple changes…

Claas Jaguar 1000 Series sets new forage harvesting world record

The recently released Claas Jaguar 1000 Series has seen its flagship 1200 set a new official Guiness World Record in…

CB Norwood appoints John Skurr as new general manager

CB Norwood Distributors Limited has announced the appointment of John Skurr to the position of general manager.

AIMER, Bovonic and Herd-i join forces to advance NZ dairy tech

Three New Zealand agritech companies are set to join forces to help unlock the full potential of technology.