Back to School
OPINION: This old mutt went to school to eat his lunch, but still knows the future of the country, and the primary sector, depends on a conveyor belt of well-educated youth coming through the system.
THE DAIRY industry is being urged to think about how better to attract and retain the right people.
DairyNZ chief executive Tim Mackle says the big question is ‘how are we going to compete in the contest for talent with the Western world?’
“Before the global economy recovers – and it will eventually – we need to be thinking about how that pressure might intensify and how we get ahead of the game now.”
He said this last month at the launch of a centre for excellence for agricultural science and business at St Paul’s College, Hamilton. The college has had 48 students trial a pilot curriculum this year with another 85 signed up for next year. Seven other schools are involved and will offer the new subject in 2016.
A $2 million partnership with DairyNZ and Beef + Lamb New Zealand, and others, is helping pay for the curriculum.
Mackle emphasised the enormous scale of change needed in dairy to meet land and water challenges.
“To get ahead of the game… and move away from reactive mode, we need to move fast and on time. [If we don’t] we will undermine our efforts to climb the value add ladder with our dairy products.
“It will take a substantial number of quality people to deliver the change; skilled farmers and their advisors are at the core.
“This is about jobs for scientists, economists, environmental experts, marketers, communicators, business advisors, strategists, trade experts, geneticists, animal health experts, technology and computer scientists…. We need you all in our industry.”
DairyNZ, MPI and BLNZ are writing a ‘people power report’ to set out where we need to be and how to work together. We need educators now to help us build the workforce for the future, says Mackle.
The St Paul’s programme will develop curricula for senior secondary schools to get facilitate the best and brightest into research and professional careers in the primary sector.
Mackle says the programme is “a centre of excellence. And that’s not an aspiration, it’s a mission to be the best we can as an industry, a sector and a country exporting food.”
He says DairyNZ is delighted to be supporting the centre. “We all need to work together on this.”
Primary Industries Minister Nathan Guy launched the programme.
A 12-month pathway programme has helped kickstart a career in dairy for an 18-year-old student-turned-farmer.
Zespri says its global fruit sales revenue has reached a record NZ$5.9 billion from sales of 248.1 million trays.
OPINION: Farmers around the country are welcoming the proposed reform of local government.
A move to boost farmer uptake of low methane emitting sheep is underway.
Silver Fern Farms has tackled the ongoing war-induced shipping challenges to mideast markets by airlifting 90 tonnes of chilled New Zealand lamb and beef to the United Arab Emirates.
The primary sector is leading New Zealand's economic recovery, according to economist and researcher Cameron Bagrie.