Sir Lockwood Smith: Treat Agricultural Emissions Differently
Treat agricultural emissions differently. That’s the message from the chair of the prestigious Riddet Institute, Sir Lockwood Smith.
New Zealand's Ambassador to Ireland, Sir Lockwood Smith, says NZ has the kind of innovative agritech businesses that interest farmers in Ireland.
New Zealand Trade and Enterprise (NZTE) has for the first time exhibited at the Irish National Ploughing Championships, near Tullamore, County Offaly (Ireland midlands), on September 20-22.
Sir Lockwood told Dairy News at the event that NZ is exploring where its agritech businesses can be involved. Ireland has a similar farming system to NZ's so it’s natural that several NZ high-tech agri companies were at Tullamore.
The ploughing champs resemble NZ National Fieldays, with a massive array of farm equipment and technology visited by about 250,000. Notably different, though, is that the event is held every two years in a different location; it has no permanent venue but still crowds visit from all over Ireland.
Some dedicated souls are interested in the ploughing but the main attraction for visitors is the mass of exhibits.
Sir Lockwood says the Irish realise innovation is crucial to the sustainability of their farming industry and that R&D is very important. And though Irish and NZ farmers individually have concerns about markets, there is a lot of room for working together as NZ has done with US sheep producers. The similarity of farming in Ireland and NZ should help foster such cooperation, he says.
Brexit remains a hot topic in Ireland but it is too early to predict how the issue will pan out.
“The British government is exploring a range of approaches to the EU. We are working with them closely because of our experience in international trade negotiations. We are seen as a world leader in trade liberalisation, so the UK government is looking to us for help."
One issue to be resolved is whether or not the UK will have a customs union with the EU and what that might mean to trade with other countries.
New Zealand's diverse cheesemaking talent shone brightly last night as the New Zealand Specialist Cheesemakers Association (NZSCA) crowned the champions of the 2026 New Zealand Cheese Awards.
Tracing has indicated that the source of the first velvetleaf find of the 2025-26 crop season, in Auckland, was likely maize purchased in the Waikato region.
Fish & Game New Zealand has announced its election priorities in its Manifesto 2026.
With the forage maize harvest started in Northland and the Waikato, the Foundation for Arable Research (FAR) is telling growers of later crops, or those further south, to start checking their maize crop maturity about three weeks prior to when they think they will start silage harvesting.
Irrigation NZ is warning that the government's Resource Management Act (RMA) reform risks falling short of its objectives unless water use for food production and water storage infrastructure are clearly recognised in the goals at the top of the new system.
More than five million trays, or 18,000 tonnes, of Zespri’s RubyRed Kiwifruit will soon be available for consumers across 16 markets this season.