increase font size
DairyNZ Taranaki regional leader Mark Laurence.
DairyNZ's new Taranaki regional leader, Mark Laurence, plans to help the region’s farmers continue adapting to their fast-changing environment.
Laurence has 20 years experience in dairy sector and has worked in NZ and elsewhere in hands-on advisory and training and development roles.
He will lead four consulting officers who work with dairy farmers in Taranaki.
“A big part of our focus is getting to know farmers and ensuring we help build and improve their farm business,” he said.
“Initially I’ll be getting to know the team and then adding value for farmers -- getting out to meet them and helping them respond to challenges and opportunities.”
They will advise farmers on new technology, best practice and good business management.
Laurence started in the dairy sector in 1999 when he worked part-time for Massey University farms while studying.
“I love the dairy sector,” he said. “Working for Massey introduced me to getting up at 4am and milking cows, research and the broader industry interactions.
“Of course, you get to deal with good people. I would happily spend all day talking to farmers.”
Laurence was most recently an area manager for Fonterra and previously a consulting officer in Northland for DairyNZ’s predecessor Dexcel and manager of a large dairy operation in Manawatu. He ran a training and development farm in Sri Lanka for Fonterra.
“New Zealand is in an enviable position. What we’ve got compared to other countries is massive. We have advantages developed by hard work and ingenuity,” he said.
His parents live in Waitara.
Six industry organisations, including DairyNZ and the Dairy Companies Association (DCANZ) have signed an agreement with the Ministry for Primary Industries (MPI) to prepare the country for a potential foot and mouth outbreak.
A project reducing strains and sprains on farm has won the Innovation category in the New Zealand Workplace Health and Safety Awards 2025.
DairyNZ is celebrating 60 years of the Economic Survey, reflecting on the evolution of New Zealand's dairy sector over time.
OPINION: Two reports out last week confirm that the worst may be over for pastoral farmers.
The days of rising on-farm inflation and subdued farmgate prices are coming to an end for farmers, helping lift confidence.
Six industry organisations, including DairyNZ and the Dairy Companies Association (DCANZ) have signed an agreement with the Ministry for Primary Industries (MPI) to prepare the country for a potential foot and mouth outbreak.
The 2026 Red Dairy Cow conference will be hosted by New Zealand in March.
While global dairy commodity prices continue to climb in most key exporting countries, the second half of the year is expected to bring increased downside risks.
In a surprise move, Federated Farmers meat and wool group has dumped its chair Toby Williams.
Former MP and Southland farmer Eric Roy has received the Outstanding Contribution to New Zealand’s Primary Industries Award.
OPINION: Good times are coming back for the primary industries. From sentiment expressed at Fieldays to the latest rural confidence survey results, all indicate farmer confidence at a near-record high.
