Methane emission target reset
OPINION: For close to eight years now, I have found myself talking about methane quite a lot.
Farmers are concerned about a three-year cap on temporary work visas announced by the Government this week.
Federated Farmers national board member Andrew Hoggard says in many rural areas New Zealanders are not available to employ; often when farmers seek applicants from Work and Income NZ no-one is put forward for the job.
"In that instance I’m concerned about the prospect of a migrant being forced to leave after three years, after they have worked hard to develop a core set of skills, just for the farmer to have to employ another migrant because there were no NZers available," Hoggard says.
"It may be that over the course of three years employment on a farm the migrant’s salary is increased to a point where the cap will not be enforced, but we have to work with Immigration NZ on that point."
Changes announced by Immigration Minister Michael Woodhouse include the introduction of a maximum duration of three years for lower-skilled and lower-paid essential skills visa holders, after which a minimum stand-down period will apply before they are eligible for another lower-skilled temporary work visa.
Woodhouse says the changes are designed to better manage immigration and improve the long-term labour market contribution of temporary and permanent migration.
Hoggard says most of the changes are good, providing continued access to migrant labour where it’s needed.
"Farmers -- especially in the dairy industry -- will continue to have access to migrant workers in situations where there are insufficient NZers available to fill vacancies," Hoggard says.
“Immigration is vitally important to agriculture, which grapples with increasing urbanisation taking available labour away from rural areas. In the foreseeable future farms will continue to rely on migrants for part of their workforce even though there are initiatives underway to attract more Kiwis into agriculture sectors.
"Finding enough NZers is a tough nut to crack because we are not just asking them to come and work on a farm, often in a remote location, but also in many cases to move away from their families to rural areas where they have no contacts or support networks."
Immigration is putting pressure on Auckland infrastructure but in the rural areas the opposite is true, Hoggard points out.
Feds welcomes the changes proposed to the skilled migrant category for residency. The current skilled migrant occupation classification is a blunt instrument that takes no account of highly skilled farm employees and makes it virtually impossible for them to achieve residency.
"The upper salary threshold of about $73,000 will mean some farm managers who are highly sought after, and therefore highly paid, will at least be able to entertain the prospect of long term residency. This new initiative will greatly benefit the migrants and the agricultural sector,” Hoggard says.
"We are also pleased with the announcement of the one-off pathway to residency for some South Island employees, as previously signalled by the minister in 2015. This will apply to many dairy farm workers who have contributed to the industry and the community for a number of years, but are not yet able to claim skilled migrant category status.”
Acclaimed fruit grower Dean Astill never imagined he would have achieved so much in the years since being named the first Young Horticulturist of the Year, 20 years ago.
The Ashburton-based Carrfields Group continues to show commitment to future growth and in the agricultural sector with its latest investment, the recently acquired 'Spring Farm' adjacent to State Highway 1, Winslow, just south of Ashburton.
New Zealand First leader and Foreign Affairs Minister Winston Peters has blasted Fonterra farmers shareholders for approving the sale of iconic brands to a French company.
A major feature of the Ashburton A&P Show, to be held on October 31 and November 1, will be the annual trans-Tasman Sheep Dog Trial test match, with the best heading dogs from both sides of the Tasman going head-to-head in two teams of four.
Fewer bobby calves are heading to the works this season, as more dairy farmers recognise the value of rearing calves for beef.
The key to a dairy system that generates high profit with a low emissions intensity is using low footprint feed, says Fonterra program manager on-farm excellence, Louise Cook.