Wool campaign making strides
A group set up to boost education and promotion of wool says it has made positive strides during the first year of its three-year strategy.
A SLIGHTLY easier New Zealand dollar, limited wool supply and steady shipping demand combined to lift prices across the board at the South Island sale, New Zealand Wool Services International Ltd's general manager, John Dawson reports.
Recent poor weather has restricted shearing, creating a seasonal shortfall with the next South Island sale on June 19 now cancelled.
Of the 6,640 bales on offer 91% sold with some growers holding out for higher price levels.
The weighted indicator for the main trading currencies compared to the last sale on May 29 was down 0.7%.
Dawson advises that:
Fine Crossbred Fleece and Shears were 3 to 5% dearer. Coarse Crossbred Fleece and shears were generally 3 to 4.5% dearer with shorter shears up to 6% stronger.
Lambs Fleece were 2 to 4% dearer. Good style short oddments were up 3 to 5% with poor styles 6 to 9% stronger.
There was good competition with China, India, Western Europe and Australasia principals, supported by United Kingdom and the Middle East.
The next sale on June 12 comprises about 9,300 bales from the North Island, down 20% on anticipated rostered volumes.
Nine lucky school leavers passionate about farming will join Pamu for a two-year journey into agriculture, living and working at Pamu farm, Aratiatia near Taupo.
Nutritionists are urging Kiwis to kickstart their day with a piece of fresh fruit to help improve their health and wellbeing this autumn.
Under its innovation strategy, Craigmore Sustainables says it is collaborating with new innovators of technology across sustainability, people, animals and business management to enhance New Zealand's dairy sector.
Deeply cynical and completely illogical. That's how Kimberly Crewther, the executive director of DCANZ is describing the Canadian government's flagrant breach of international trade law in refusing to open its market to New Zealand dairy exports.
This week the winner of the prestigious Ahuwhenua Trophy for the top Māori Dairy farm will be announced at a gala dinner in Hamilton.
Once-a-day milking (OAD) can increase or lower the amounts of proteins in milk, according to a new study published in the journal Dairy.
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