Young farmers shine at regional finals
Grand Finalists have been selected, all regional finals have concluded, and the journey towards the FMG Young Farmer of the Year Grand Final is underway.
The team, made up of 12-year-olds Liam Hodgson (Pirongia School), Archie Keelty (St Patrick’s School) and Leighton Barnett (St Columbus School), racked up the most points after a gruelling day of challenges.
Hamish Webb, PJ Mackintosh and Annabelle Bircher made up the Tasman Tykes from North Loburn School (Tasman) and were named runners up in the competition.
Longbeach Farmwise, made up of Edward Pottinger, Liam Lash and Edward White from Longbeach School, came in third place, winning the Agri Quiz.
The winners were announced at the awards ceremony at Semenoff Stadium on Friday night, alongside the FMG Junior Young Farmers of the Year.
The AgriKidsNZ Grand Champions say they were incredibly excited to have taken out the national title, after entering the competition on a whim for the first time.
Leighton and Liam from the RD Sixer’s were first introduced through the contest, meeting for the first time just weeks before competing in the Waikato Bay of Plenty AgriKids Regional Finals.
“At first we were pretty rough around the edges, but we got better over the day,” Leighton says
All three boys come from rural backgrounds and brought their own strengths.
“It’s just incredible to be given the honour to be able to be a part of this,” Leighton says.
Archie and Leighton both want to be farmers in the future, while Liam has his sights set on being a freshwater ecologist or marine biologist.
They say the team’s secret to success was all the help they had to get to Whangārei.
The contest for primary school-aged children is based on challenges from the food and fibre sector, where they compete in teams of three.
At Grand Final, teams were tested on their knowledge of simple everyday ways to reduce the human impact on the environment, growing avocados and making guacamole, apiculture and wintering hives, native plants and where specific cuts of meat from.
Their practical skills were put to the test by making a smoothie without any electricity where they had to use a bike to generate enough power to work the blender and inspect, disassemble and reassemble a Honda CRF 125F air cleaner on the two-wheeler motorbike.
They channeled their inner firefighter with Fire and Emergency New Zealand (FENZ) in a combat challenge, completing a scaled-down version of the FENZ obstacle course which included, climbing and descending a two-story scaffold tower with a bandolier hose, hoisting hoses to the top of the tower, hitting a weight along a channel, zig-zagging down an obstacle course through fire extinguishers, hitting a target with a hose and pulling a weighted sledge 10 meters.
The race-off saw teams build a planter box with appropriate lining, place soil and plant seeds before they painted it and constructed an Irrigation NZ water system to irrigate it. They then moved on to the ratchet challenge, where they had to thread ratchets properly and secure a load on a truck.
New Zealand Young Farmers chief executive Lynda Coppersmith says she was impressed with the commitment and passion that the competitors brought to the contest this year.
“AgriKidsNZ teams always take the contest seriously, study hard, show enthusiasm, initiative, and commitment,” she says.
“They all have such a competitive spirit and it's awesome to watch them on the day, put their heart and soul into the event and showcase their passion for the food and fibre sector.”
“Most of these teams have had to fundraise for months to be able to compete in Grand Final, and we want to say a huge thank you to the contestants, their families, friends and local communities for getting them to Whangarei and supporting their teams.”
