New Zealand Dairy Industry Awards 2026 Winners Recognised for Innovation
DairyNZ chief executive Campbell Parker says the winners of this year’s New Zealand Dairy Industry Awards are leading the way in productivity, sustainability and profitability.
Students of Kiwitahi School near Morrinsville pulled on their gumboots and overalls to learn new rural skills in a fun Young Farmer Competition on May 2.
A variety of challenges were run by parents and rural organisations, including DairyNZ, Beef + Lamb New Zealand and the Rural Support Trust. These included herding sheep in real yards brought on to the school grounds, custom-building a child-sized grain auger and seed sorting.
DairyNZ's challenge was to put up a break fence, helping children learning new skills while having fun. Other challenges taught children the principles of milking a cow and how to check if a calf is in the right position for birthing.
All 70 Kiwitahi School pupils participated - 5-10 year-olds in Years 1-6.
Principal Nicholas Jensen says the feel-good event celebrated rural living and schools.
"Our community wants their pupils to gain a solid educational foundation in literacy and numeracy, but also a set of practical skills and theory that will contribute to life in or around the primary sector."
This is the second time the annual event has been held. Last year it was run entirely by parents and teachers. This year, rural organisations got involved - including Rural Support Trust, PGG Wrightson Seeds and Orion Haulage.
DairyNZ education and community engagement manager Phillippa Adam was excited to be involved in the day as part of the industry good body's broader education programme, connecting young New Zealanders with dairy farming.
"The young farmer contest was a brilliant opportunity for children to experience the many hats farmers wear and learn what farmers do. Young people are our future farmers," says Adam.
DairyNZ's education programme creates in-school science resource kits aligned to the New Zealand curriculum. The kits support schools to teach curriculum-based subjects such as science and maths within a unique dairying context.
DairyNZ also organises visits to dairy farms for schoolchildren and gives children the opportunity to learn more about dairy farming at home on the Rosie's World website.
Visitors to the LIC stand at this year’s Fieldays can expect practical farm conversations, specialist drop-in sessions and exclusive shareholder events.
The Fieldays Forestry Hub returns to Fieldays in 2026 for the fifth consecutive year, highlighting the important role forestry and wood processing play in supporting New Zealand's economy, environment, and regional communities.
Federated Farmers says the Government’s latest investment in road resilience is a positive step toward protecting rural communities and freight routes from increasing severe weather events.
The stockfood storage capacity of J Swap Stockfoods continues to grow in the South Island with the opening of a new store that boosts its capacity in Christchurch and work starting on another store in Southland.
Fonterra has lifted and narrowed its full year forecast earnings range to 60-70 cents per share after a strong quarter, supported by robust milk production, strong shipment volumes and continued demand across its Ingredients and Foodservice businesses.
Fonterra has announced it will continue with the planned expansion of its organic business into the South Island.