Baileys vegan flavour
OPINION: World famous liqueur maker Baileys is the latest to dabble with plant-based products.
Stop calling your product milk! That’s the message from a US Senator to non-dairy producers.
Wisconsin Sen Tammy Baldwin introduced legislation this month that would force the FDA to enforce the agency’s current food standards and ban plant-based products from being called “milk,” “cheese” and “yoghurt".
Baldwin argued that the products are mislabeled under the FDA’s current definition of milk and so are misleading consumers And they hurt dairy producers.
“Dairy farmers work tirelessly every day to ensure their milk meets high standards of nutritional value and quality; imitation products are using dairy’s good name for their [makers’] benefit.”
Managing director of Woolover Ltd, David Brown, has put a lot of effort into verifying what seems intuitive, that keeping newborn stock's core temperature stable pays dividends by helping them realise their full genetic potential.
Within the next 10 years, New Zealand agriculture will need to manage its largest-ever intergenerational transfer of wealth, conservatively valued at $150 billion in farming assets.
Boutique Waikato cheese producer Meyer Cheese is investing in a new $3.5 million facility, designed to boost capacity and enhance the company's sustainability credentials.
OPINION: The Government's decision to rule out changes to Fringe Benefit Tax (FBT) that would cost every farmer thousands of dollars annually, is sensible.
Compensation assistance for farmers impacted by Mycoplama bovis is being wound up.
Selecting the reverse gear quicker than a lovestruck boyfriend who has met the in-laws for the first time, the Coalition Government has confirmed that the proposal to amend Fringe Benefit Tax (FBT) charged against farm utes has been canned.