Displaying items by tag: china

Fonterra is strengthening its foodservice presence in China with the launch of a new cream for professional bakeries at Bakery China 2026 in Shanghai.

OPINION: What does the birth rate in China have to do with stock trading? Just ask a2 Milk Company.

Additional tariffs introduced by the Chinese Government last month on beef imports should favour New Zealand farmers and exporters.

One of the most galling aspects of the tariffs whacked on our farm exports to the US is the fact that, now more than ever, US farmers are being propped up by government welfare – a direct result of Trump’s hardline on its trading partners.

China looks set to play a key role in helping the New Zealand wool sector shift away from trading as a commodity supplier.

If you find a new consumer in a developed wine market, you are taking them from someone else, says Blank Canvas co-founder Sophie Parker-Thomson MW.

The large 2025 harvest will exacerbate the wine industry's "lingering" supply from recent vintages, New Zealand Winegrowers Chief Executive Philip Gregan told attendees at Grape Days events around the country in June.

China's white wine market has experienced remarkable growth in recent years, with market penetration surging from 5% to 20%.

A Chinese business leader says Chinese investors are unfairly viewed as potential security risks in New Zealand.

Prime Minister Christopher Luxon has reiterated New Zealand’s ‘China And’ policy, adding that it wasn’t about choosing one market over another but creating more options for exporters.