Editorial: Farm salaries get a boost
OPINION: The recent Federated Farmers / Rabobank 2024 Farming Salaries Report revealed strong growth in farm salaries over the past two years.
News that farmers are feeling the pressure from banks is unsurprising.
Read: Banks put screws on farmers.
Dairy News reported Feds president Katie Milne saying at National Fieldays this year that the mood was sombre.
Andrew Hoggard recalls that when he visited various Fieldays bank sites it was apparent that a couple of the banks didn’t have much interest in being there. Others had downsized their sites and were not touting hard for new business.
ANZ’s head of agri, Mark Hiddleston, said at that time that the Reserve Bank’s increased capital proposal would either restrict the availability of capital or raise the cost of capital.
Today his view is backed David Tripe, professor of banking at Massey University.
Tripe says the new rules mean that generally the banks are going to be pressured to hold a higher percentage of capital reserves. To do this they will have to either increase their returns on lending substantially or cut back on the amount of lending.
“The lending they will cut back on is the lending that is less profitable, which for most of them is agriculture.
“What has tended to happen in the past is that people have been very enthusiastic about farming without regard to the concerns of doing it. The new Reserve Bank rules will give the banks a new focus on the returns from any new lending.”
Tripe says less money will inevitably be available for the agri sector. Lending to the farming sector is no longer as easy as it was. The effect of this may be lower land prices.
Nine lucky school leavers passionate about farming will join Pamu for a two-year journey into agriculture, living and working at Pamu farm, Aratiatia near Taupo.
Nutritionists are urging Kiwis to kickstart their day with a piece of fresh fruit to help improve their health and wellbeing this autumn.
Under its innovation strategy, Craigmore Sustainables says it is collaborating with new innovators of technology across sustainability, people, animals and business management to enhance New Zealand's dairy sector.
Deeply cynical and completely illogical. That's how Kimberly Crewther, the executive director of DCANZ is describing the Canadian government's flagrant breach of international trade law in refusing to open its market to New Zealand dairy exports.
This week the winner of the prestigious Ahuwhenua Trophy for the top Māori Dairy farm will be announced at a gala dinner in Hamilton.
Once-a-day milking (OAD) can increase or lower the amounts of proteins in milk, according to a new study published in the journal Dairy.
OPINION: Scientists claim to have found a new way to make a substitute for cow's milk that could have a…
OPINION: The Irish have come up with a novel way to measure cow belching, which is said to account for…