Gypsum could increase the postharvest conservation of kiwifruit and apples.

Gypsum is a highly available calcium source that provides immediately available sulphate sulphur, according to Lindsay Head - an independent horticulture consultant.

» Latest Print Issues Online

The Hound

Bouquets

OPINION: Bouquets this week from the old mutt for Fed Farmers and Groundswell for continuing to resist the proposed Gore…

Waffle Man

OPINION: In what world does old mate Christopher Luxon live?

» eNewsletter

Subscribe to our weekly newsletter