Gypsum could increase the postharvest conservation of kiwifruit and apples.

Gypsum is a highly available calcium source that provides immediately available sulphate sulphur, according to Lindsay Head - an independent horticulture consultant.

» Latest Print Issues Online

The Hound

True Reflection?

A fair question has been raised about how member-funded organisations should conduct themselves when taking a public position on any…

Civil Circus!

OPINION: It really is getting harder to lampoon government bureaucrats when they do such a good job of it themselves.…

» eNewsletter

Subscribe to our weekly newsletter