A mate of the Hound’s, recently back home in Wakefield, Nelson following a month in Christchurch for medical treatment, reckons health and safety, ACC and other rules being imposed on farmers are ridiculous compared to other risky sectors.
Your old mate just about choked on his bone when he read a media release from the multinational, tax dodging, perennially anti farming organisation Greenpeace calling on Feds to stop “kicking farmers”.
The Hound can’t believe how full of hot air this Government is in demanding the ag sector reduce its carbon footprint – no matter what the cost – while it fails to do anything itself.
This old mutt was flabbergasted at the reaction by some mainstream (lamestream) media to the news that Todd Muller would be replacing the retiring former primary industries minister Nathan Guy as National’s new spokesman in the portfolio.
OPINION: Despite the much hyped claim by certain prophets about the ‘historic’ agreement between the farming sector and the Government over the Zero Carbon Bill, the rumblings of discontent are growing louder by the day.
Not everyone is ready to give up on Hokitika-based Westland Milk yet!
A new ‘cow cuddling’ service is the latest health trend to hit the US, with punters paying per hour to reap the ‘mental health benefits’.
A Scottish couple has had a compensation claim rejected after arguing one of their pedigree Highland cows got pregnant to their neighbour’s bull.
Three times daily in summer the Holstein cows on a dairy farm north of Doha, Qatar, placidly step onto a circular platform to get hooked up to automated milking tubes.
In his diary Reverend Samuel Marsden records on September 25 1819 that he planted some grapevines in the grounds of the Stone Store, Kerikeri in the Bay of Islands. These vines were the first planted in New Zealand.
When you stop learning, you stop growing. It’s a saying that came to mind a few times recently, after attending two learning experiences offered to members of the New Zealand wine industry.
Managing director of Quin Environmentals, Bert Quin explains the two questions you should ask before riparian planting.
Dairy farmers have made clear to the Government that they don’t support a methane reduction target of 24% to 47% by 2050.
Dairy farmers in New Zealand are world leading producers of low emissions milk, writes Tim Mackle, chief executive of DairyNZ.
OPINION: New Zealand's farming sector is often targeted by any number of different pressure groups wanting to blame it for one or other of the world’s problems.
Your canine crusader reckons it might be time to reinvent the old ‘Punch a Pom’ campaign, calling it ‘Cuff a Vegan’.
Your old mate notes that Agriculture Minister Damien O’Connor (also a local MP) loudly disapproved of Westland Milk directors and shareholders overwhelmingly voting to sell the co-op to Yili.
Not content with slapping extra costs on the country’s farmers in the form of an ETS tax, impossible targets to cut methane and impending charges to improve water quality, the Government now wants more.
A mate of the Hound reckons the outcome of this year’s Young Farmer of the Year contest should be a real concern to New Zealand’s Young Farmers and the annual competition itself.
OPINION: Climate change is a hefty challenge, and sheep and beef farmers feel its effects in more frequent floods and extreme droughts.
Could our riparian systems become overloaded and therefore useless?
OPINION: Beleaguered Australian farmers are facing a fight on a new front.
OPINION: Australia hasn't been a happy hunting ground for Fonterra in recent years thanks to increasing competition among processors and supermarkets pushing their weight around.
OPINION: Credit where due, NZ Herald at least reported that agricultural leadership had pitched in to do its bit.
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Mark Daniel on what's new in machinery for the vineyard.
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