Odour from farm dairy effluent is increasingly an issue as herd sizes grow and urban boundaries get closer to operating farms.
SIDE 2024 organisers have secured some key speakers for the event. Here are four of the keynote speakers:
Registrations are quickly filling up for the South Island Dairy Event (SIDE), New Zealand’s largest dairy conference.
The New Zealand dairy industry needs more technology managers as much as they need staff on the ground who can milk cows, says a leading Waikato dairy farming family.
Building on their groundbreaking work in mastitis prevention, FIL, a subsidiary of GEA Farm Technologies New Zealand, is collaborating with Farm Medix to introduce innovative solutions to enhance milk quality, improve profitability, and combat anti-microbial resistance (AMR).
Rebecca Hickson says no one breed of bull is better than the other – it’s the traits and the genetics that counts. She says there are good and poor performing bulls in every breed, so understanding the traits of any bull should be the focus.
A major player in this project is LIC with Beef Genetic Product Lead, Paul Charteris pointing out his organisation have the majority market share in terms of inseminations of dairy cows.
At Fieldays this week, DairyNZ will celebrate the 20th anniversary of its online platform DairyBase.
Farmers are getting more and more data but often struggle to decipher into strategies, says Watermetrics.
Massey University is returning to the National Fieldays next week with a new site, focusing on community-relevant collaborative research in the food and agriculture sectors.
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