Displaying items by tag: Environment
Fonterra has joined forces with a supermarket chain to deliver what it claims is NZ’s first carbon zero milk.
OPINION: As the world deals with the impact of the Covid-19 crisis, it’s important to remember climate change hasn’t gone away.
It's not the first time Fonterra’s John Wilson Memorial Trophy recipients, Nick and Nicky Dawson have been recognised for their sustainability efforts.
Ten kiwi dairy farmers who have shown exceptional care for the environment have been recognised with a DairyNZ sustainability and stewardship award.
A Waikato environmentalist who led a public campaign against poor winter grazing practices on Southland farms says farmers are making improvements.
A web-based technology is now available to help farmers better manage their water resources and improve decision-making around irrigation.
One of New Zealand’s largest dairy farmers says the Covid-19 pandemic presents the country an opportunity to rethink its approach to on-farm sustainability.
Almost 600,000 native plants were distributed to farmers, last week, as part of Taranaki’s Riparian Management Programme.
Six ‘star’ crops – soy, hemp, chickpeas, oats, buckwheat and quinoa – could represent new opportunities for New Zealand farmers.
Environment Southland is wanting to see big improvements on last year’s winter grazing practices as it begins its aerial compliance inspections today.