A Marlborough winery is attempting to replace sulphur dioxide (SO2) from their organic Sauvignon Blanc and replace it with green…
OPINION: The Government's policy to reduce agricultural greenhouse gas emissions in New Zealand is working directly against the goals of the Paris Accord.
OPINION: In theory everyone is happy with the deal struck between the Government and the agricultural sector over emissions.
Agriculture Minister Damien O’Connor is predicting huge international demand for a native seaweed if research proves its worth as a potential methane buster for agriculture.
The emissions train is leaving the station and farmers need to be aboard, says DairyNZ chief executive Tim Mackle.
OPINION: Primary sector bosses and Government ministers waxed lyrical at a news conference at Parliament on the new deal on agricultural emissions.
The Government and farming leaders are joining forces to measure and price emissions at farm level by 2025.
No increase in stock numbers in the sheep and beef sector is anticipated as the industry moves towards carbon neutrality, says Beef + Lamb NZ head of nutrition Fiona Windle.
The Government is backing a project that could substantially reduce agricultural greenhouse gas emissions from cattle.
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