New Zealand became a more colourful place the moment Jane Skilton arrived in June 2000.

There's September snow falling in Central Otago as James Dicey explains the wine label he and his brother Matt launched last year.

A bit of visa wrangling from an Irish soil expert proved fortuitous for New Zealand’s wine industry.

Climate change could have a dramatic effect on vineyards around the world in the coming decades.

Nick Hoskins has spent more than seven years racking up 'IOUs' in Hawke's Bay and Marlborough, forging a holistic view of winegrowing.

Growing grapes has been a balancing act between personal satisfaction and economic sustainability, says New Zealand Winegrowers Fellow Chris Howell.

Back in 1890, a young Italian stepped off the boat at Ellis Island on the way to his new life in California.

Clive Paton and Phyll Pattie have a knack of knowing when something feels just right.

This year is a significant one for Delegat, and for the family behind this globally successful wine company.

New Zealand Winegrowers is embarking on a timely brand refresh, to discover the 'essence' of the New Zealand Wine brand and create a powerful platform for members telling their own brand stories.