Let's play a word game: a winemaker says cool climate, active limestone and early ripening black grape variety.

Highly regarded as a research scientist, Petra King is exceptional and perhaps unique for having crossed what is commonly perceived to be a gender divide.

Doug Bell spent the last 32 years vowing he would never plant Sauvignon Blanc.

Biosecurity is too important for our sector to ignore.

Marlborough is about to get a lot more dominant if a labour market survey is anything to go by.

As members will be aware, if everything goes according to plan, July 1 will mark the commencement of operations by NZ Winegrowers Inc.

It seems a little odd that a consignment of New Zealand wine could be stopped from entering the EU because the alcohol content is too low.

It may have been 40 years in the making, but it took only 3 days to convince the world's wine media that New Zealand Sauvignon Blanc is a force to be reckoned with.

The recent International Sauvignon Blanc Celebration (ISBC) and all the associated events were a huge plus for the industry.

The export market is worth over $1.5 billion to New Zealand winegrowers.